Patents by Inventor Jan A. Ferreira

Jan A. Ferreira has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20050040720
    Abstract: The invention concerns a transverse flux electrical machine operating with alternating current, having a first element having an alternate arrangement of excitation cores and of flux return cores and a winding of electrical conductors, the winding of electrical conductors being wound as a toroid, inside all said excitation cores; a second element having an exciter section comprising two toothed magnetic structures, each toothed magnetic structure comprising a number of slots equal in number to the total number of excitation cores and of flux return cores, the corresponding slots of each magnetic structure being toothed by being aligned; a magnetized sub-assembly is inserted inside each indentation so that an alternating arrangement of magnetic north poles and south poles is produced in each of these magnetic toothed structures of said exciter section; an air gap between the first element and the second element; at least one of the first element and of the second element being capable of rotating around a rota
    Type: Application
    Filed: October 12, 2004
    Publication date: February 24, 2005
    Inventors: Maxime Dubois, Henk Polinder, Jan Ferreira
  • Publication number: 20020170439
    Abstract: An apparatus for preserving food products in a pulsed electric field comprises a treatment chamber having an inlet for food products to be treated and an outlet fortreated food products and has an effective area of flow having rounded corners. The treatment chamber further comprises at least one first electrode and at least one second electrode which are disposed in such a way that the field lines of the electric field run parallel to one another, as well as an energy source and a potential controller to control the potential on at least one first electrode and on at least one second electrode in order to generate a pulsed electric field, of such design that the electric field in the effective area of flow is constant. In a method for preserving food products in a pulsed electric field, the direction of said pulsed electric field in successive pulses is rotated through 90°.
    Type: Application
    Filed: May 10, 2002
    Publication date: November 21, 2002
    Applicant: Stork Food & Dairy Systems, B.V.
    Inventors: Petrus Henricus F. Morshuis, Henricus F. M. van den Bosch, Sjoerd W. H. De Haan, Jan A. Ferreira
  • Patent number: 6393975
    Abstract: An apparatus for preserving food products in a pulsed electric field comprises a treatment chamber having an inlet for food products to be treated and an outlet fortreated food products and has an effective area of flow having rounded corners. The treatment chamber further comprises at least one first electrode and at least one second electrode which are disposed in such a way that the field lines of the electric field run parallel to one another, as well as an energy source and a potential controller to control the potential on at least one first electrode and on at least one second electrode in order to generate a pulsed electric field, of such design that the electric field in the effective area of flow is constant.
    Type: Grant
    Filed: January 31, 2001
    Date of Patent: May 28, 2002
    Assignee: Stork Food and Dairy Systems B.V.
    Inventors: Petrus Henricus F. Morshuis, Henricus F. M. Van Den Bosch, Sjoerd W. H. De Haan, Jan A. Ferreira
  • Publication number: 20010017082
    Abstract: An apparatus for preserving food products in a pulsed electric field comprises a treatment chamber having an inlet for food products to be treated and an outlet fortreated food products and has an effective area of flow having rounded corners. The treatment chamber further comprises at least one first electrode and at least one second electrode which are disposed in such a way that the field lines of the electric field run parallel to one another, as well as an energy source and a potential controller to control the potential on at least one first electrode and on at least one second electrode in order to generate a pulsed electric field, of such design that the electric field in the effective area of flow is constant. In a method for preserving food products in a pulsed electric field, the direction of said pulsed electric field in successive pulses is rotated through 90°.
    Type: Application
    Filed: January 31, 2001
    Publication date: August 30, 2001
    Applicant: Stork Food & Dairy Systems B.V.
    Inventors: Petrus Henricus F. Morshuis, Henricus F. M. van den Bosch, Sjoerd W.H. de Haan, Jan A. Ferreira
  • Patent number: 5448467
    Abstract: The invention relates to a series-resonant converter circuit, which includes a capacitive energy storage network coupled to an inductive energy storage network for supplying a load. A current switching network comprising a pair of controlled switches is provided for switching the converter circuit between discrete successive cycles. Voltage clamping means, such as a pair of clamping diodes, are used to control the magnitude and polarity of the voltage across the capacitive energy storage network. A freewheel inductance is arranged to supply freewheel current for allowing zero voltage switching of the controlled switches at a switching frequency which is less than the resonant frequency of the resonant tank.
    Type: Grant
    Filed: April 13, 1993
    Date of Patent: September 5, 1995
    Inventor: Jan A. Ferreira