Patents by Inventor Jill S Bradshaw

Jill S Bradshaw has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Escherichia coli strains which over-produce L-threonine and processes for the production of L-threonine by fermentation
    Patent number: 8101386
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacteria strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Grant
    Filed: June 28, 2010
    Date of Patent: January 24, 2012
    Assignee: Archer Daniels Midland Company
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • ESCHERICHIA COLI STRAINS WHICH OVER-PRODUCE L-THREONINE AND PROCESSES FOR THE PRODUCTION OF L-THREONINE BY FERMENTATION
    Publication number: 20100267095
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacteria strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Application
    Filed: June 28, 2010
    Publication date: October 21, 2010
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • strains which over-produce L-threonine and processes for the production of L-threonine by fermentation
    Patent number: 7767431
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacteria strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Grant
    Filed: April 13, 2007
    Date of Patent: August 3, 2010
    Assignee: Archer-Daniels-Midland Company
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • strains which over-produce L-threonine and processes for the production of L-threonine by fermentation
    Patent number: 7687253
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacteria strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Grant
    Filed: March 19, 2008
    Date of Patent: March 30, 2010
    Assignee: Archer-Daniels-Midland Company
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • Escherichia Coli Strains which Over-Produce L-Threonine and Processes for the Production of L-Threonine by Fermentation
    Publication number: 20080166788
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacteria strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Application
    Filed: March 19, 2008
    Publication date: July 10, 2008
    Applicant: Archer-Daniels-Midland Company
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • strains which over-produce L-threonine and processes for the production of L-threonine by fermentation
    Patent number: 7220571
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacterial strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Grant
    Filed: September 26, 2001
    Date of Patent: May 22, 2007
    Assignee: Archer-Daniels-Midland Company
    Inventors: Hungming J Liaw, Jill S Bradshaw, Yueqin Yang, Weiying Mao
  • Escherichia coli strains which over-produce L-thereonine and processes for the production of L-threonine by fermentation
    Publication number: 20020106800
    Abstract: The present invention relates to the fields of microbiology and microbial genetics. More specifically, the invention relates to novel bacterial strains and processes employing these strains for the fermentative production of amino acids such as threonine.
    Type: Application
    Filed: September 26, 2001
    Publication date: August 8, 2002
    Inventors: Hungming J. Liaw, Jill S. Bradshaw, Yueqin Yang, Weiying Mao
  • Strains of Escherichia coli, methods of preparing the same and use thereof in fermentation processes for l-threonine production
    Patent number: 5939307
    Abstract: The present invention relates to novel strains of Escherichia coli and fermentation processes involving these microorganisms. More specifically, the present invention relates to genetically-modified Escherichia coli strains and the use thereof for the production of the amino acids, particularly members of the aspartate family of amino acids such as threonine. The present invention also relates to methods of preparing E. coli strains for use in the fermentative production of amino acids.
    Type: Grant
    Filed: July 29, 1997
    Date of Patent: August 17, 1999
    Assignee: The Archer-Daniels-Midland Company
    Inventors: Ming-Der Wang, Jill S. Bradshaw, Stacia L. Swisher, Hungming James Liaw, Paul D. Hanke, Thomas P. Binder