Patents by Inventor Joseph Paul Sagel

Joseph Paul Sagel has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9975653
    Abstract: An apparatus and method for reducing stress marks and pleats on a package. The apparatus includes the use of an elongated filling tube. The dimensions of the elongated filling tube reduce the stress on the film as it is being formed around the filling tube. Further, the dimensions of the elongated filling tube prevent the formation of pleats as the sealing jaws must travel a decreased distance to seal, and the filling tube cross section better resembles the final package.
    Type: Grant
    Filed: June 29, 2015
    Date of Patent: May 22, 2018
    Assignee: Frito-Lay North America, Inc.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Patent number: 9238537
    Abstract: An improved method and apparatus for making a multi-compartment package on a form, fill, and seal machine. Two pairs of heat sealing jaws are provided below a product delivery tube.
    Type: Grant
    Filed: June 10, 2013
    Date of Patent: January 19, 2016
    Assignee: Frito-Lay North America, Inc.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Patent number: 9193515
    Abstract: An improved package for heating dry food products is provided. The present invention allows a dry food product to be heated in a microwave oven. The package has barrier properties and at least a portion of an outer surface that is water absorbent, so that the food package may be wetted prior to being heated in the microwave in order to prevent burning of the food products inside.
    Type: Grant
    Filed: September 6, 2012
    Date of Patent: November 24, 2015
    Assignee: Frito-Lay North America, Inc.
    Inventors: David Lestage, Joseph Paul Sagel, Susan Tanner
  • Publication number: 20150298834
    Abstract: An apparatus and method for reducing stress marks and pleats on a package. The apparatus includes the use of an elongated filling tube. The dimensions of the elongated filling tube reduce the stress on the film as it is being formed around the filling tube. Further, the dimensions of the elongated filling tube prevent the formation of pleats as the sealing jaws must travel a decreased distance to seal, and the filling tube cross section better resembles the final package.
    Type: Application
    Filed: June 29, 2015
    Publication date: October 22, 2015
    Inventors: Eduard EDWARDS, Joseph Paul SAGEL
  • Patent number: 9102426
    Abstract: An apparatus and method for reducing stress marks and pleats on a package. The apparatus includes the use of an elongated filling tube. The dimensions of the elongated filling tube reduce the stress on the film as it is being formed around the filling tube. Further, the dimensions of the elongated filling tube prevent the formation of pleats as the sealing jaws must travel a decreased distance to seal, and the filling tube cross section better resembles the final package.
    Type: Grant
    Filed: January 6, 2012
    Date of Patent: August 11, 2015
    Assignee: FRITO-LAY NORTH AMERICA, INC.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Publication number: 20140361018
    Abstract: An improved method and apparatus for making a multi-compartment package on a form, fill, and seal machine. Two pairs of heat sealing jaws are provided below a product delivery tube.
    Type: Application
    Filed: June 10, 2013
    Publication date: December 11, 2014
    Inventors: Eduard EDWARDS, Joseph Paul SAGEL
  • Publication number: 20140223861
    Abstract: An easy open bag and method for making the same. A film is fed into a jaw assembly comprising a first seal jaw comprising a blade gap and a second seal jaw comprising a removable insert. The removable insert comprises a blade pin. When the first and second seal jaws are mated, a notch is formed. The film also comprises a score line in the outer layer. Upon tearing the notch the tear propagates along the score line. Thus, the package can be easily opened by initiating a tear at a tear notch.
    Type: Application
    Filed: April 22, 2014
    Publication date: August 14, 2014
    Applicant: Frito-Lay North America, Inc.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Patent number: 8740458
    Abstract: An easy open bag and method for making the same. A film is fed into a jaw assembly comprising a first seal jaw comprising a blade gap and a second seal jaw comprising a removable insert. The removable insert comprises a blade pin. When the first and second seal jaws are mated, a notch is formed. The film also comprises a score line in the outer layer. Upon tearing the notch the tear propagates along the score line. Thus, the package can be easily opened by initiating a tear at a tear notch.
    Type: Grant
    Filed: May 25, 2010
    Date of Patent: June 3, 2014
    Assignee: Frito-Lay North America, Inc.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Publication number: 20140065265
    Abstract: An improved package for heating dry food products is provided. The present invention allows a dry food product to be heated in a microwave oven. The package has barrier properties and at least a portion of an outer surface that is water absorbent, so that the food package may be wetted prior to being heated in the microwave in order to prevent burning of the food products inside.
    Type: Application
    Filed: September 6, 2012
    Publication date: March 6, 2014
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: David LESTAGE, Joseph Paul Sagel, Susan Tanner
  • Publication number: 20130174523
    Abstract: An apparatus and method for reducing stress marks and pleats on a package. The apparatus includes the use of an elongated filling tube. The dimensions of the elongated filling tube reduce the stress on the film as it is being formed around the filling tube. Further, the dimensions of the elongated filling tube prevent the formation of pleats as the sealing jaws must travel a decreased distance to seal, and the filling tube cross section better resembles the final package.
    Type: Application
    Filed: January 6, 2012
    Publication date: July 11, 2013
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: Eduard EDWARDS, Joseph Paul SAGEL
  • Publication number: 20120321753
    Abstract: A retail package having a shelf-stable crispy food product and at least one packet of a complimentary shelf-stable topping and a method for preparing a microwave heated snack. The present invention allows a consumer to purchase together and heat a crispy food product and a complimentary topping simultaneously in a microwave oven. The package is ideal for combinations of chips and cheese or any other compatible crispy and non-crispy food products that are desirably kept in separate containers and heated shortly before consuming.
    Type: Application
    Filed: June 20, 2011
    Publication date: December 20, 2012
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: John Joseph Michels, Joseph Paul Sagel, Patrick Ryan Windley
  • Publication number: 20110293207
    Abstract: An easy open bag and method for making the same. A film is fed into a jaw assembly comprising a first seal jaw comprising a blade gap and a second seal jaw comprising a removable insert. The removable insert comprises a blade pin. When the first and second seal jaws are mated, a notch is formed. The film also comprises a score line in the outer layer. Upon tearing the notch the tear propagates along the score line. Thus, the package can be easily opened by initiating a tear at a tear notch.
    Type: Application
    Filed: May 25, 2010
    Publication date: December 1, 2011
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: Eduard Edwards, Joseph Paul Sagel
  • Patent number: 7625590
    Abstract: Snack products are cooled after stacking in a rigid container by blowing cooled, dry area into the containers. The process provides sufficient cooling to prevent implosion of the rigid containers under conditions of changing temperature and pressure yet requires much less space than conventional cooling.
    Type: Grant
    Filed: April 9, 2003
    Date of Patent: December 1, 2009
    Assignee: Frito-Lay North America, Inc.
    Inventors: Benjamin Adam Avis, Joseph Paul Sagel
  • Publication number: 20090214723
    Abstract: An improved package for heating two complimentary food products is provided. The present invention allows a crispy food product and a non-crispy food product to be heated simultaneously in a microwave oven. The package is ideal for combinations of chips and salsa, chips and cheese, or any other compatible crispy and non-crispy food products that are desirably kept in separate containers and heated shortly before consuming.
    Type: Application
    Filed: February 26, 2008
    Publication date: August 27, 2009
    Inventor: Joseph Paul Sagel
  • Patent number: 7178313
    Abstract: A method for making a vertical stand up package having one or more open or closed compartments within the package, and method and apparatus for manufacturing the same, constructed by modification to existing vertical form, fill and seal packaging machines. The invention involves producing a flat bottom bag that can stand upright having an internal compartment from a single sheet of flexible packaging film. A different product can be placed into the compartment. The compartment can also be used as a dipping well. In one aspect a multi-compartment package can be made.
    Type: Grant
    Filed: January 14, 2005
    Date of Patent: February 20, 2007
    Assignee: Frito-Lay North America, Inc.
    Inventors: Edward Anthony Bezek, Eduard Edwards, Joseph Paul Sagel, Steven Kenneth Tucker
  • Patent number: D531054
    Type: Grant
    Filed: May 5, 2005
    Date of Patent: October 31, 2006
    Assignee: Frito-Lay North America, Inc.
    Inventor: Joseph Paul Sagel
  • Patent number: D542649
    Type: Grant
    Filed: April 24, 2006
    Date of Patent: May 15, 2007
    Assignee: Frito-Lay North America, Inc.
    Inventors: Joseph Paul Sagel, Eric Thomas Henderson
  • Patent number: D548069
    Type: Grant
    Filed: April 24, 2006
    Date of Patent: August 7, 2007
    Assignee: Frito-Lay North America, Inc.
    Inventors: Joseph Paul Sagel, Eric Thomas Henderson
  • Patent number: D575148
    Type: Grant
    Filed: June 5, 2007
    Date of Patent: August 19, 2008
    Assignee: Frito-Lay North America
    Inventor: Joseph Paul Sagel
  • Patent number: D690337
    Type: Grant
    Filed: January 6, 2012
    Date of Patent: September 24, 2013
    Assignee: Frito-Lay North America, Inc.
    Inventors: Eduard Edwards, Joseph Paul Sagel