Patents by Inventor Judith Shabert

Judith Shabert has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6743770
    Abstract: A nutritional supplement to be incorporated into the diet of an individual under stress (e.g., chronic stress) is described, comprising a low-glycemic-index carbohydrate, alpha lactalbumin-enriched whey protein, fat, caffeine and a source of 5-hydroxytryptophan (5-HTP). The supplement provides active food-grade ingredients to improve the management of stress and symptoms associated therewith.
    Type: Grant
    Filed: February 14, 2001
    Date of Patent: June 1, 2004
    Assignee: Functional Foods, Inc.
    Inventors: Stacey J. Bell, Judith Shabert
  • Publication number: 20020147152
    Abstract: A nutritional supplement to be incorporated into the diet of an individual under stress (e.g., chronic stress) is described, comprising a low-glycemic-index carbohydrate, alpha lactalbumin-enriched whey protein, fat, caffeine and a source of 5-hydroxytryptophan (5-HTP). The supplement provides active food-grade ingredients to improve the management of stress and symptoms associated therewith.
    Type: Application
    Filed: February 14, 2001
    Publication date: October 10, 2002
    Applicant: Functional Foods, Inc.
    Inventors: Stacey J. Bell, Judith Shabert
  • Patent number: 6365176
    Abstract: Described herein is a nutritional supplement to be incorporated into the diet of a type 2 diabetic or an individual having lipodystrophy. The supplement provides active food-grade ingredients to improve the management of blood glucose and blood lipid levels. The supplement additionally aids in the improvement of the effects of platelet aggregation. The supplement should be taken daily during or at the end of the two largest meals, where most of the fat and cholesterol are likely to be ingested.
    Type: Grant
    Filed: September 18, 2000
    Date of Patent: April 2, 2002
    Assignee: Functional Foods, Inc.
    Inventors: Stacey J. Bell, Judith Shabert