Patents by Inventor K. Warren Clark
K. Warren Clark has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Patent number: 4609543Abstract: An improved deposited chewable antacid tablet containing solid antacid particles which includes solid antacid particles having a primary particle size of less than 100 millimicrons, which particles are thoroughly coated with a mixture composed of a fatty material or oil, a surfactant, and a flavorant selected from the group consisting of chocolate, mint-chocolate, butter, vanilla, butter fat and mint flavors. The fat or oil is present in an amount of from about 25% to about 45% of the mixture. As a result of the mixture coated on the antacid particles a non-chalky, non-gritty, antacid tablet is provided which readily disintegrates upon exposure to saliva as such way as to function as a liquid antacid.Type: GrantFiled: March 18, 1985Date of Patent: September 2, 1986Assignee: Nabisco Brands, Inc.Inventors: William M. Morris, Frank Witzel, Wayne J. Puglia, Donald A. M. Mackay, K. Warren Clark, Kanit J. Patanasinth
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Patent number: 4581381Abstract: An improved deposited chewable antacid tablet containing solid antacid particles which includes solid antacid particles having a primary particle size of less than 100 millimicrons, which particles are thoroughly coated with a mixture composed of a fatty material or oil, a surfactant, and a flavorant selected from the group consisting of chocolate, mint-chocolate, butter, vanilla, butter fat and mint flavors. The fat or oil is present in an amount of from about 25% to about 45% of the mixture. As a result of the mixture coated on the antacid particles a non-chalky, non-gritty, antacid tablet is provided which readily disintegrates upon exposure to saliva as such way as to function as a liquid antacid.Type: GrantFiled: March 18, 1985Date of Patent: April 8, 1986Assignee: Nabisco Brands, Inc.Inventors: William M. Morris, Frank Witzel, Wayne J. Puglia, Donald A. M. Mackay, K. Warren Clark, K. J. Patanasinth
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Patent number: 4533543Abstract: An improved deposited chewable antacid tablet containing solid antacid particles which includes solid antacid particles having a primary particle size of less than 100 millimicrons, which particles are thoroughly coated with a mixture composed of a fatty material or oil, a surfactant, and a flavorant selected from the group consisting of chocolate, mint-chocolate, butter, vanilla, butter fat and mint flavors. The fat or oil is present in an amount of from about 25% to about 45% of the mixture. As a result of the mixture coated on the antacid particles a non-chalky, non-gritty, antacid tablet is provided which readily disintegrates upon exposure to saliva as such way as to function as a liquid antacid.Type: GrantFiled: November 14, 1983Date of Patent: August 6, 1985Assignee: Nabisco Brands, Inc.Inventors: William M. Morris, Frank Witzel, Wayne J. Puglia, Donald A. M. Mackay, K. Warren Clark, Kanit J. Patanasinth
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Patent number: 4500547Abstract: A reduced-shrink chewing gum composition having good film-forming characteristics which is prepared with a relatively high amount of inert inorganic filler and a non-styrene butadiene gum base. The filler material is included as a component of the gum base and as a component added after formation of the gum base.Type: GrantFiled: March 15, 1984Date of Patent: February 19, 1985Assignee: Nabisco Brands, Inc.Inventors: Wayne J. Puglia, Gary S. Kehoe, K. Warren Clark
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Patent number: 4352824Abstract: A chewing gum is provided which contains gum base and a non-aqueous solid fatty or gelatinous sweetener or flavorant, such as butter, marshmallow or caramel, solubilized in the gum base. The subject chewing gum has the appearance and mouth feel of chewing gum as opposed to candy and a delayed but prolonged sweetness or flavor impact. The chewing gum is laminated with a slab of chewing gum which will supply initial sweetness or flavor impact.A method for producing the above chewing gum is also provided.Type: GrantFiled: August 24, 1981Date of Patent: October 5, 1982Assignee: Nabisco Brands, Inc.Inventors: Wayne J. Puglia, Gary Kehoe, Frank Witzel, K. Warren Clark, Donald A. M. Mackay
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Patent number: 4301178Abstract: A liquid-filled chewing gum is provided which releases relatively large amounts of liquid sweetener and/or flavor into the oral cavity. The liquid-filled chewing gum includes a solid phase and a liquid phase, the solid phase includes a gum base matrix including a network of voids or pockets laced throughout the matrix, and the liquid phase includes a liquid sweetener and/or flavor composition, such as a sweetener-flavor solution, retained in the voids or pockets, and surrounded by gum base. Upon chewing, the liquid sweetener and flavor are released into the oral cavity.A method is also provided for forming the liquid-filled chewing gum.Type: GrantFiled: May 2, 1980Date of Patent: November 17, 1981Assignee: Life Savers, Inc.Inventors: Frank Witzel, Wayne J. Puglia, K. Warren Clark, Donald A. M. Mackay
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Patent number: 4238475Abstract: A chewing gum is provided which is capable of releasing into the oral cavity relatively large amounts of finely-divided water-insoluble therapeutic materials, which chewing gum includes a water-soluble phase formed of aqueous softener, and the finely divided therapeutic component to be released, said therapeutic component being coated with a water-soluble coating agent for preventing resorption of therapeutic component back into the gum base and, optionally, a first sweetener, dispersed throughout the aqueous softener, and a relatively water-insoluble phase formed of a plurality of separate and distinct masses suspended in and dispersed throughout the water-soluble phase, each of said masses formed of particles of gum base and, optionally, particles of a second sweetener, suchas mannitol and/or sorbitol or sugar, enveloped by particles of gum base. Upon chewing the above gum, the therapeutic component is, in fact, released in the oral cavity in relatively large quantities, together with the aqueous softener.Type: GrantFiled: August 1, 1979Date of Patent: December 9, 1980Assignee: Life Savers Inc.Inventors: Frank Witzel, Wayne J. Puglia, K. Warren Clark, Donald A. M. Mackay
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Patent number: 4217368Abstract: A chewing gum is provided which has long-lasting sweetness and good sweat resistance and includes a water-soluble phase formed of aqueous softener, such as sorbitol syrup, and a first sweetener, such as sorbitol or sugar, in particulate form dispersed throughout the aqueous softener, and a relatively water-insoluble phase formed of a plurality of separate and distinct masses suspended in and dispersed throughout the water-soluble phase, each of said masses formed of particles of gum base and particles of a second sweetener, such as mannitol and/or sorbitol or sugar, enveloped by particles of gum base. The first sweetener and aqueous softener provide the initial impact of sweetness while the gum base provides an envelope or protective vehicle for the second sweetener to control and slow down release of the second sweetener, thereby providing extended sweetness after the initial sweetness impact has subsided.A method for preparing the above chewing gum is also provided.Type: GrantFiled: October 20, 1978Date of Patent: August 12, 1980Assignee: Life Savers, Inc.Inventors: Frank Witzel, Donald A. M. Mackay, Abraham I. Bakal, K. Warren Clark
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Patent number: 4208431Abstract: A chewing gum which includes a water-soluble phase formed of aqueous softener, such as sorbitol syrup, and a first sweetener, such as sorbitol or sugar, in particulate form dispersed throughout the aqueous softener, and a relatively water-insoluble phase formed of a plurality of separate and distinct masses suspended in and dispersed throughout the water-soluble phase, each of the masses being formed of particles of gum base and particles of a second sweetener, such as mannitol and/or sorbitol or sugar, enveloped by particles of gum base.The relatively water-insoluble phase including gum base particles and/or the water-soluble phase further includes hydrogenated starch hydrolysate.Type: GrantFiled: October 20, 1978Date of Patent: June 17, 1980Assignee: Life Savers, Inc.Inventors: Dominick R. Friello, Frank Witzel, K. Warren Clark, Donald A. M. Mackay
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Patent number: 4166134Abstract: A method is provided for improving flexibility retention of chewing gum which contains gum base, aqueous softener such as corn syrup, sucrose, and a humectant such as sorbitol includes separating the aqueous softener from the humectant by incorporating the aqueous softener in the gum base so as to provide a water-in-oil phase, admixing the sucrose with the water-in-oil phase, and admixing the humectant with the sucrose-water-in-oil phase combination to form a chewing gum. The resulting chewing gum includes the humectant in a water-soluble phase which is substantially isolated from the aqueous softener in the water-in-oil phase.Type: GrantFiled: June 8, 1977Date of Patent: August 28, 1979Assignee: Life Savers, Inc.Inventors: Frank Witzel, K. Warren Clark, Abraham I. Bakal
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Patent number: 4127645Abstract: An effervescent tablet, preferably in the form of a pressed tablet, useful in inhibiting or reducing dental plaque is provided, the tablet including a core portion containing an effervescent couple, and an outer portion which coats or surrounds the core portion, the outer portion containing a sugar alcohol, such as sorbitol. The effervescent tablet will preferably include a source of calcium ion to fortify teeth against demineralization. In addition, a method of inhibiting or reducing dental caries by use of the above described tablet as well as a method for protecting an effervescent couple from moisture absorption are also provided.Type: GrantFiled: June 13, 1977Date of Patent: November 28, 1978Assignee: Life Savers, Inc.Inventors: Frank Witzel, K. Warren Clark
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Patent number: 4064274Abstract: A flavored chewing gum is provided which contains a water-insoluble chalk-free gum base, a slowly or poorly extractable or poorly water-soluble sweetener in particulate form, such as the free acid form of saccharin or free cyclamic acid, and optionally, a slowly or poorly extractable or poorly water-soluble food acid in particulate form, for example, fumaric acid, dispersed in the gum base. The particulate sweetener and food acid (where present) undergo controlled release from the gum base for relatively long periods during which time the chewing gum delivers a sweet taste unaccompanied by a metallic or bitter after-taste.Type: GrantFiled: September 29, 1976Date of Patent: December 20, 1977Assignee: Life Savers, Inc.Inventors: Donald A. M. Mackay, K. Warren Clark, Frank Witzel, Daniel Schoenholz