Patents by Inventor Karel De Meyer

Karel De Meyer has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20060292263
    Abstract: The present invention is related to a method for the improvement of shape and width of cuts of bread during the baking process of bakery products which comprises the step of adding a sufficiently effective amount of Carbohydrate oxidase or Pyranose oxidase in said bakery products.
    Type: Application
    Filed: May 19, 2004
    Publication date: December 28, 2006
    Inventors: Filip Arnaut, Karel De Meyer, Ingrid Van Haesendonck