Patents by Inventor Katrien Maria Jozefa Van Laere

Katrien Maria Jozefa Van Laere has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20040228903
    Abstract: The present invention relates to a method for the treatment and/or prevention of overweight in a monogastric mammal. More particularly, the invention is concerned with such a method comprising administering to the mammal a liquid edible composition with a pH of more than 5, a viscosity below 50 mPas at a shear rate of 100 s−1 and 20° C., and a viscosity of at least 125% of the aforementioned viscosity at a pH 3 and a temperature of 37° C.; and with a caloric density between 0 and 500 kcal per liter, the composition comprising: a. between 0.01 and 5 wt. % of one or more polysaccharides selected from the group consisting of pectin and alginate; and b. between 0.01 and 3 wt. % calcium.
    Type: Application
    Filed: June 21, 2004
    Publication date: November 18, 2004
    Applicant: N.V. NUTRICIA
    Inventors: Frederik Gerhard Johan te Hennepe, Maria Elisabeth Hermien de Lange, Katrien Maria Jozefa van Laere, Peter Antonio Navarro y Koren
  • Publication number: 20040171694
    Abstract: Method of inhibiting intestinal carbohydrate absorption in mammals and a dietetic preparation for use in such a method. The method comprises orally administering a dietetic preparation to such mammal, the preparation containing a-hydroxy carboxylic acid component, whose intestinal absorption is sodium dependent, in an amount equivalent to at least 1 wt. % citric acid, so as to provide a-hydroxy carboxylic acid component in an amount which is therapeutically effective to achieve inhibition of intestinal absorption of carbohydrate. The dietetic preparation is in the form of an oral dosage unit of between 0.1 and 100 grams, and contains between 2 and 90 wt. % of a-hydroxy carboxylic acid component, between 1 and 80 wt. % of a carbohydrate absorption inhibitor and between 97 and 9 wt. % of pharmaceutically acceptable excipient.
    Type: Application
    Filed: April 16, 2004
    Publication date: September 2, 2004
    Inventors: Katrien Maria Jozefa Van Laere, Rene John Raggers
  • Patent number: 6730661
    Abstract: The present invention relates to the use of one or more non-digestible polysaccharides selected from the group consisting of dextrans having a molecular weight of 8 kD to 40,000 kD, hydrolysed (gluco)mannans having a molecular weight of 0.5 kD to 1,000 kD and hydrolysed (galacto) mannans having a molecular weigth of 0.5 kD to 1,000 kD for the preparation of a nutritional composition to reduce the uptake of high molecular weight substances, allergens and microorganisms through the intestinal wall, more particularly to reduce transport of high molecular weight substances, allergens and microorganisms through the tight junctions in the intestines, the rise in the viscosity of the nutritional composition caused by the polysaccharides being less than 20 mPa.s.
    Type: Grant
    Filed: July 16, 2002
    Date of Patent: May 4, 2004
    Assignee: N. V. Nutricia
    Inventors: Amanda Johanne Kiliaan, Jacques Alphons Groot, Johannes Wilhelmus Timmermans, Jan Van Der Meulen, Katrien Maria Jozefa Van Laere, Pieter Brandt Bijlsma
  • Publication number: 20040071824
    Abstract: A nutritional composition having beneficial effect in the gastrointestinal tract, especially an anti-adhesion effect on pathogenic micro-organisms and a bifidogenic effect, contains non-digestible oligosaccharides, said oligosaccharides comprising, per daily dosage, 0.3-10 g of oligosaccharides containing at least one terminal arabinose unit. The nutritional composition may furhermore comprise 0.5-10 g of other non-digestible oligosaccharides selected from fructo-oligosaccharides, galacto-oligosaccharides, xylo-oligosaccharides and manno-oligosaccharides. The arabino-oligosaccharides can be obtained conveniently by controlled hydrolysis of arabinose-containing polysaccharides irom natural (vegetable) origin.
    Type: Application
    Filed: December 5, 2003
    Publication date: April 15, 2004
    Inventors: Katrien Maria Jozefa Van Laere, Elmo Wissing
  • Patent number: 6638542
    Abstract: Procyanidin, optionally combined with hydroxycitric acid, is used in a method for the reduction of appetite in a mammal. Preferably procyanidin is administered to the mammal in a dosage of between 0.5 and 100 mg per kg bodyweight. Also shown is a process for the manufacture of an appetite reducing composition.
    Type: Grant
    Filed: September 20, 2001
    Date of Patent: October 28, 2003
    Assignee: Nutricia N.V.
    Inventors: Arie Gijsbert Nieuwenhuizen, Katrien Maria Jozefa Van Laere
  • Publication number: 20030198726
    Abstract: One aspect of the present invention relates to a liquid edible composition with a pH of more than 6, a viscosity below 50 mPas at a shear rate of 100 s−1 and 20° C., and a viscosity of at least 125% of the aforementioned viscosity at a pH below 5 and a temperature of 37° C., the composition comprising at least 0.05 wt. % of pectin having a degree of methoxylation between 2 and 50 and/or of alginate; and at least 5 mg calcium per 100 ml; and between 1 and 25 g protein per 100 ml.
    Type: Application
    Filed: May 22, 2003
    Publication date: October 23, 2003
    Applicant: N.V. NUTRICIA
    Inventors: Peter Antonio Navarro Y. Koren, katrien Maria Jozefa Van Laere, Maria Elisabeth Hermien De Lange, Marcel Minor
  • Publication number: 20030134027
    Abstract: The present invention relates to a method for the treatment and/or prevention of overweight in a monogastric mammal. More particularly, the invention is concerned with such a method comprising administering to the mammal a liquid edible composition with a pH of more than 5, a viscosity below 50 mPas at a shear rate of 100 s−1 and 20° C., and a viscosity of at least 125% of the aforementioned viscosity at a pH 3 and a temperature of 37° C.
    Type: Application
    Filed: October 25, 2002
    Publication date: July 17, 2003
    Applicant: N.V. NUTRICIA
    Inventors: Frederik Gerhard Johan Te Hennepe, Maria Elisabeth Hermien De Lange, Katrien Maria Jozefa Van Laere, Peter Antonio Navarro Y Koren
  • Publication number: 20030118712
    Abstract: One aspect of the present invention relates to a liquid edible composition with a pH of more than 6, a viscosity below 600 mPas at a shear rate of 100s−1 and 20° C., and a viscosity of at least 125% of the aforementioned viscosity at a pH below 5 and a temperature of 37° C., the composition comprising at least 0.05 wt. % of pectin having a degree of methoxylation between 2 and 50 and/or of alginate; at least 5 mg calcium per 100 ml; and at least 0.1 wt. % indigestible oligosaccharide having a degree of polymerisation between 2 and 60.
    Type: Application
    Filed: December 20, 2001
    Publication date: June 26, 2003
    Inventors: Peter Antonio Navarro Y Koren, Katrien Maria Jozefa Van Laere, Maria Elisabeth Hermien De Lange, Marcel Minor
  • Publication number: 20030113310
    Abstract: The present invention relates to a method of treating or preventing obesity, overweight, fluctuations in blood insulin levels and/or fluctuations in blood glucose levels in mammals. The method acording to the invention comprises the enteral administration to a mammal of an effective amount of a preparation containing an enzyme capable of converting an ingested carbohydrate or digestion product thereof into one or more absorbable components, wherein the total metabolic caloric value of the absorbable component(s) is less than the metabolic caloric value of the ingested carbohydrate or digestion product thereof. Thus the present invention effectively provides a method that allows complete digestion of ingested digestible carbohydrates whilst at the same time reducing the actual metabolic caloric value of said ingested carbohydrates.
    Type: Application
    Filed: December 17, 2001
    Publication date: June 19, 2003
    Inventors: Katrien Maria Jozefa Van Laere, Arie Gijsbert Nieuwenhuizen
  • Publication number: 20030064937
    Abstract: Procyanidin, optionally combined with hydroxycitric acid, is used in a method for the reduction of appetite in a mammal. Preferably procyanidin is administered to the mammal in a dosage of between 0.5 and 100 mg per kg bodyweight. Also shown is a process for the manufacture of an appetite reducing composition.
    Type: Application
    Filed: September 20, 2001
    Publication date: April 3, 2003
    Inventors: Arie Gijsbert Nieuwenhuizen, Katrien Maria Jozefa Van Laere
  • Publication number: 20030004215
    Abstract: This invention relates to a method of inhibiting intestinal carbohydrate absorption in mammals and a dietetic preparation for use in such a method. More particularly the present invention is concerned with a method of inhibiting intestinal absorption of carbohydrates in a mammal, which method comprises orally administering a dietetic preparation to such mammal, said preparation containing &agr;-hydroxy carboxylic acid component, whose intestinal absorption is sodium dependent, in an amount equivalent to at least 1 wt. % citric acid, so as to provide &agr;-hydroxy carboxylic acid component in an amount which is therapeutically effective to achieve inhibition of intestinal absorption of carbohydrate. Citric acid is an example of an &agr;-hydroxy carboxylic acid which may suitably employed.
    Type: Application
    Filed: June 15, 2001
    Publication date: January 2, 2003
    Inventors: Katrien Maria Jozefa Van Laere, Rene John Raggers