Patents by Inventor Keith James Stokoe

Keith James Stokoe has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20090227486
    Abstract: The present invention relates to a method for making starch encapsulated ingredients where a mixture of starch, water, acid and ingredient for encapsulation is prepared. The mixture is atomised and dried to provide encapsulates that can retain high levels of encapsulated ingredient. When the encapsulated ingredient comprises oil, the invention reduces the levels of free oil on the outside of the encapsulates and surprisingly reduces explosivity of fines produced during the manufacturing process. The preferred acid is citric acid.
    Type: Application
    Filed: May 19, 2009
    Publication date: September 10, 2009
    Inventors: Fabrizio Meli, Paul Andrzej Luksza, Keith James Stokoe
  • Publication number: 20080226808
    Abstract: The present invention relates to a method for making starch encapsulated ingredients where a mixture of starch, water, acid and ingredient for encapsulation is prepared. The mixture is atomised and dried to provide encapsulates that can retain high levels of encapsulated ingredient. When the encapsulated ingredient comprises oil, the invention reduces the levels of free oil on the outside of the encapsulates and surprisingly reduces explosivity of fines produced during the manufacturing process. The preferred acid is citric acid.
    Type: Application
    Filed: May 20, 2008
    Publication date: September 18, 2008
    Inventors: Fabrizio Meli, Paul Andrzej Luksza, Keith James Stokoe