Patents by Inventor Laurence Devaux

Laurence Devaux has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20150216217
    Abstract: The present invention relates to an aqueous food composition, comprising at least one ?-glucan polymer and at least one mixture of stabilising agents, wherein the ?-glucan polymer is present in an amount from 0.4% to 3% by weight of the composition.
    Type: Application
    Filed: August 22, 2013
    Publication date: August 6, 2015
    Applicant: Etablissements J. SOUFFLET
    Inventors: Laurence Devaux, Aurore Perrin