Abstract: A tool for removing leaf lard from an animal carcass includes a mandrel to wind a leaf lard. The mandrel includes a suction cavity with a round opening to engage with a part of the leaf lard. A first air device is located inside the mandrel for aspirating and blowing air into and away from the suction cavity. The mandrel can comprise at least one pushing device to loosen and push away a leaf lard wound around the mandrel, and at least one pushing element located inside and/or in front of the pushing device to be directed underneath a leaf lard. The tool may be used in a method for loosening or removing leaf lard from an animal carcass. The tool may be part of a system for automatic loosening or removing leaf lard from an animal carcass, the system may comprise robot arms, identification system and controlling system.

Abstract: A cutting system is provided for cutting carcass parts while the carcass parts are carried by carriers connected to and moved by an overhang transport system. A detection device is provided for determining a cutting position of an incoming carcass part. At least one cutting device having an upwardly and downwardly facing surface structure is provided and a moving mechanism is mechanically connected to the at least one cutting device for controlling the position of the at least one cutting device on the basis of the determined cutting position. A carcass displacement device is arranged to initiate displacement of the carcass part away from the at least one cutting position while the carcass part or a resulting sub-part carried by a carrier and is located between the upstream cutting edge and the downstream edge.

Abstract: A method for processing carcasses of livestock, includes the processing steps of: positioning a hanging livestock carcass; making an incision along the spine of the positioned hanging livestock carcass; loosening the meat from opposite sides of the feather bones of the spine; and splitting the spine of the carcass. A device for processing carcasses of livestock is arranged for enabling the process steps.

Abstract: A method for processing carcasses of livestock, includes the processing steps of: positioning a hanging livestock carcass; making an incision along the spine of the positioned hanging livestock carcass; loosening the meat from opposite sides of the feather bones of the spine; and splitting the spine of the carcass. A device for processing carcasses of livestock is arranged for enabling the process steps.

Abstract: A method for processing carcasses of livestock, comprises the processing steps of: positioning a hanging livestock carcass; making an incision along the spine of the positioned hanging livestock carcass; loosening the meat from opposite sides of the feather bones of the spine; and splitting the spine of the carcass. A device for processing carcasses of livestock is arranged for enabling the process steps.

Abstract: A method for processing carcasses of livestock, comprises the processing steps of: positioning a hanging livestock carcass; making an incision along the spine of the positioned hanging livestock carcass; loosening the meat from opposite sides of the feather bones of the spine; and splitting the spine of the carcass. A device for processing carcasses of livestock is arranged for enabling the process steps.

Abstract: The present invention relates to a device (30) for cutting the head off a slaughtered animal's carcass comprising: at least two knives (31,32), both provided with a cutting edge (33, 34); and controls for moving the knives towards and away from each other such that the cutting edges of the knives cooperate in a cutting action, whereby at least one of the knives is provided with a position-finding protruding cutting edge portion (35,36). The invention also relates to an automatic work station comprising such a cutting device and a manipulator for positioning the cutting device. Furthermore the invention relates to a method for cutting the head off a slaughtered animal's carcass.

Abstract: The present invention relates to a device (30) for cutting the head off a slaughtered animal's carcass comprising: at least two knives (31,32), both provided with a cutting edge (33, 34); and controls for moving the knives towards and away from each other such that the cutting edges of the knives cooperate in a cutting action, whereby at least one of the knives is provided with a position-finding protruding cutting edge portion (35,36). The invention also relates to an automatic work station comprising such a cutting device and a manipulator for positioning the cutting device. Furthermore the invention relates to a method for cutting the head off a slaughtered animal's carcass.

Abstract: The invention relates to a machine frame for the meat processing industry, which can be assembled at least partly from tube profile parts, which tube profile parts can be loaded and the outside of which comprises at least one guide surface for guiding machine parts.The invention also relates to a tube profile for assembling such a machine frame. Using the machine frame and the tube profile according to the invention it is possible to assemble constructions which can be cleaned very easily.

Abstract: The invention relates to a machine frame for the meat processing industry, which can be assembled at least partly from tube profile parts, which tube profile parts can be loaded and the outside of which comprises at least one guide surface for guiding machine parts.The invention also relates to a tube profile for assembling such a machine frame. Using the machine frame and the tube profile according to the invention it is possible to assemble constructions which can be cleaned very easily.

Abstract: The invention relates to a device for removing the layer of abdominal fat or leaf fat from a slaughtered animal or a part thereof, for instance a pig, of which the abdominal cavity has been opened beforehand, which device has a gripping element for gripping the layer of abdominal fat or leaf fat in addition to a pulling element for pulling loose the layer from the abdominal wall, which gripping element includes at least one suction aperture.In preference the pulling element includes a rotatably drivable winding mandrel which in provided with the at least one suction aperture, which winding mandrel is guided for winding up during rotary driving the layer of abdominal fat or leaf fat gripped by the suction aperture.

Abstract: The invention relates to a device for subjecting to a process a slaughtered and optionally pre-skinned animal, for instance livestock such as a horse, cattle, a pig, a sheep or a part thereof such that said process (also) takes place in a zone where an organ, for instance the preputium, is situated in the wall, for instance the abdominal wall, which device comprises processing means for performing said process. It is an object of the invention to offer provisions with which in simple manner an organ can be preserved from damage by the processing means. With a view hereto the device according to the invention is characterized by displacing means for displacing this organ out of the active zone of the processing means at least during performing of the process at the position of said organ.