Patents by Inventor Linji Wang

Linji Wang has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20210388976
    Abstract: An LED lamp with a built-in power supply has a lamp body, a driving power supply and a lamp panel, the lamp body having a housing in which a mounting cavity is provided, a partition is provided in the mounting cavity to divide it into an upper mounting cavity and a lower mounting cavity, and the driving power supply and the lamp panel are respectively arranged in the upper mounting cavity and the lower mounting cavity. The driving power supply and the lamp panel are respectively arranged on both sides of the partition, and the driving power supply and the partition are arranged at intervals to form an isolated cavity between the two, and the driving power supply is installed overhead, so the heat of the lamp panel and the driving power supply does not concentrate at the partition, avoiding the problem of heat not being dissipated.
    Type: Application
    Filed: May 24, 2021
    Publication date: December 16, 2021
    Inventors: Chengke Zhang, Linji Wang, Zhaoyong Zheng
  • Publication number: 20140099426
    Abstract: A solid dosage form coating composition including gray oyster shell powder in a form suitable to be coated on a solid dosage form. A method including coating a solid dosage form with a coating composition comprising gray oyster shell powder; and drying the coating composition into a film.
    Type: Application
    Filed: October 10, 2012
    Publication date: April 10, 2014
    Applicant: Pharmavite LLC
    Inventors: Linji Wang, Louis A. Morin, Douglas R. Roper, Kendall M. Downing
  • Patent number: 6004610
    Abstract: The present invention is directed to compositions of a fiber blend and a fiber rich, low viscosity beverages. The fiber blend and fiber beverage are enriched with low viscosity fibers including both arabinogalactan and hydrolyzed guar gums.
    Type: Grant
    Filed: June 16, 1998
    Date of Patent: December 21, 1999
    Assignee: General Nutrition Corporation
    Inventors: Linji Wang, John P. Troup
  • Patent number: 5512287
    Abstract: Cereal grains are ground, slurried in water below the starch gelatinization temperature. Bran, starch granules and protein are removed. .beta.-Glucan is precipitated and dehydrated with alcohol, screened and ground to become a white-colored product with a neutral flavor. The method recovers from 33 to 75 percent of the total natural occurring .beta.-glucan in cereal grains. The .beta.-glucan product is water soluble with purity ranging from 60-90 percent and exhibiting molecular weight of .beta.-glucan ranging from 4.times.10.sup.5 daltons to 2.times.10.sup.6 daltons.
    Type: Grant
    Filed: May 12, 1994
    Date of Patent: April 30, 1996
    Assignee: Centennial Foods, Inc.
    Inventors: Linji Wang, Ike E. Lynch, Kenneth Goering