Patents by Inventor Louise M. Smith

Louise M. Smith has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10588852
    Abstract: A face and body cream composition includes: rhea butter, coconut oil, cocoa butter, castor oil, avocado oil, aloe vera, olive oil, frankincense oil, bergamot oil, and camphor oil; that is whipped to include a homogenous distribution of a plurality of air micro bubbles. Also disclosed is a method for manufacturing, including mixing base ingredients, adding secondary ingredients, whipping all ingredients, and cooling face and body cream composition.
    Type: Grant
    Filed: February 6, 2018
    Date of Patent: March 17, 2020
    Inventor: Louise M. Smith
  • Publication number: 20190240140
    Abstract: A face and body cream composition includes: rhea butter, coconut oil, cocoa butter, castor oil, avocado oil, aloe vera, olive oil, frankincense oil, bergamot oil, and camphor oil; that is whipped to include a homogenous distribution of a plurality of air micro bubbles. Also disclosed is a method for manufacturing, including mixing base ingredients, adding secondary ingredients, whipping all ingredients, and cooling face and body cream composition.
    Type: Application
    Filed: February 6, 2018
    Publication date: August 8, 2019
    Inventor: Louise M. Smith
  • Patent number: 9795682
    Abstract: A composite vinegar infused juice blend includes juice blend, including natural fruit and/or vegetable juices; and vinegar composition, including coconut vinegar; and apple cider vinegar. A beetroot based juice blend includes beet juice, carrot juice, apple juice, and water, with equal parts of coconut vinegar and apple cider vinegar. Orange and carrot, mango and sweet potato based juice blends are disclosed. A sweet composite vinegar infused beverage for alleviation or treatment of flu or cold symptoms includes apple cider vinegar, coconut vinegar, water, organic honey, and peppermint extract. Also disclosed is a method for alleviation or treatment of flu or cold symptoms.
    Type: Grant
    Filed: May 24, 2014
    Date of Patent: October 24, 2017
    Inventor: Louise M Smith
  • Publication number: 20140255525
    Abstract: A composite vinegar infused juice blend includes juice blend, including natural fruit and/or vegetable juices; and vinegar composition, including coconut vinegar; and apple cider vinegar. A beetroot based juice blend includes beet juice, carrot juice, apple juice, and water, with equal parts of coconut vinegar and apple cider vinegar. Orange and carrot, mango and sweet potato based juice blends are disclosed. A sweet composite vinegar infused beverage for alleviation or treatment of flu or cold symptoms includes apple cider vinegar, coconut vinegar, water, organic honey, and peppermint extract. Also disclosed is a method for alleviation or treatment of flu or cold symptoms.
    Type: Application
    Filed: May 24, 2014
    Publication date: September 11, 2014
    Inventor: Louise M Smith
  • Publication number: 20140087011
    Abstract: RyWhe is a natural, raw, organic beverage. RyWhe contains 13 vitamins, the 7 major minerals, 13 trace minerals, plant proteins, fiber, 17 amino acids, healthy probiotics, living enzymes, antioxidants, flavonoids, and phytonutrients. The extraordinary combination of these all natural and organic ingredients will be made available to U.S. consumers in the form of a line of functional, ready-to-drink beverages. The inventor derived its formulations by drawing upon millennia of folk wisdom to create a line of natural functional beverages that addresses the primary health and wellness concerns of American consumers. RyWhe can be used as a vitamin supplement, which is absorbed quickly and instantly into the blood stream at 98-99%. Each beverage is carefully formulated to provide a great taste along with powerful functionality derived from natural ingredients.
    Type: Application
    Filed: May 16, 2012
    Publication date: March 27, 2014
    Inventor: Louise M. Smith