Abstract: The present invention relates to a dried coffee powder obtainable by a process comprising membrane filtration of a low temperature extract of roasted and ground coffee beans to reduce the concentration of low molecular weight components and drying the filtered coffee extract.

Abstract: The present invention relates to a dried coffee powder obtainable by a process comprising membrane filtration of a low temperature extract of roasted and ground coffee beans to reduce the concentration of low molecular weight components and drying the filtered coffee extract.

Abstract: The present invention relates to a dried coffee powder obtainable by a process comprising membrane filtration of a low temperature extract of roasted and ground coffee beans to reduce the concentration of low molecular weight components and drying the filtered coffee extract.

Abstract: The present invention relates to a capsule holder (10) or an adapting device (17) for adapting a capsule (1) into a capsule holder (10), the capsule (1) being designed for delivering a food product by injection of a fluid under pressure into the capsule, said capsule comprising a chamber (3) defined by capsule side walls (4), a flexible bottom wall (5) comprising at least one dispensing opening (9) and a top wall (6), said chamber containing at least one ingredient to be dissolved and/or extracted by said injection fluid, wherein said capsule holder (10) or adapting device (17) comprises a pressure retaining element (11) disposed in the vicinity of the bottom wall (5), which comprises at least one protrusion (12) in correspondence to said at least one dispensing opening (9) so that said protrusion (12) is disposed into the corresponding opening (9) and restricts its diameter at the time injection fluid inside the capsule chamber moves said membrane towards said pressure retaining means.

Abstract: The present invention relates to a dried coffee powder obtainable by a process comprising membrane filtration of a low temperature extract of roasted and ground coffee beans to reduce the concentration of low molecular weight components and drying the filtered coffee extract.

Abstract: An adapting device for adapting a capsule into the capsule holder of a food machine when the capsule or pod is smaller than capsules or pods originally designed for insertion into the capsule holder is provided. The machine includes a fluid injection element for circulating a fluid through the capsule to a discharge opening, the capsule including a body enclosing a food ingredient to be dissolved and/or extracted so as to produce a food product, and further including circumferential edges. The device includes a holding portion for holding at least a portion of the capsule, and a sealer for circumferentially adapting to the capsule holder and/or to the fluid injection element, and/or to the capsule outside surface, in a leak-tight manner so that the fluid flow is directed solely from the fluid injection element through the capsule, to a discharge opening.

Abstract: The present invention is directed to a capsule (1) for use with a capsule holder (6) of a food preparation machine, wherein: —said machine comprises a needle (9) supported by a plate, for injection of a jet of fluid inside the capsule, said needle being adapted in shape and size to protrude inside the capsule when said capsule holder is inserted into the machine in order for operation, and said capsule comprises a body with side (2), bottom (4) and top walls (3), said capsule further comprising a top circumferential edge (8), the interface between the needle plate, the capsule holder, and the capsule edge being leaktight, said top wall being sealed onto said circumferential edges and comprises built-in showering means (10) comprising at least one opening, so as to accommodate the needle without piercing and transform the jet of fluid from said needle into at least one jet directed towards the inside of the capsule chamber.

Abstract: The present invention relates to a capsule for delivering a food product by injection of a fluid under pressure into the capsule, said capsule having a chamber defined by capsule side walls, a flexible bottom wall and a top wall, said chamber containing at least one ingredient to be dissolved and/or extracted by said injection fluid, and a beverage dispensing structure having at least one dispensing opening disposed through the bottom wall, wherein said beverage dispensing structure includes a pressure retaining element adapted to retain a certain predetermined dissolution and/or extraction pressure in the chamber, disposed in the vicinity of the bottom wall, which includes a protrusion in correspondence to the dispensing opening so that said protrusion is disposed into the corresponding opening and restricts its diameter at the time injection fluid inside the capsule chamber moves said membrane towards said pressure retaining means.

Abstract: The present invention concerns an adapting device (6) for adapting a capsule (100) into the capsule holder (7) of a food machine when said capsule or pod (100) is smaller than capsules or pods originally designed for insertion into said capsule holder, said machine comprising a fluid injection element (11) for circulating a fluid through the capsule to a discharge opening, said capsule comprising a body enclosing a food ingredient to be dissolved and/or extracted so as to produce a food product, and further comprising circumferential edges (4, 22), said device comprising: a holding portion for holding at least a portion of said capsule, and sealing means (16, 17, 32) for circumferentially adapting to the capsule holder and/or to the fluid injection element, and/or to the capsule outside surface, in a leak-tight manner so that the fluid flow is directed solely from the fluid injection element (11) through the capsule, to a discharge opening.

Abstract: The present invention is directed to a capsule (1) for use with a food preparation machine, comprising rigid side walls (2) with peripheral upper edges (3), a top wall (4) extending from said upper edges, and a bottom wall (5), said walls defining a chamber (6) that contains an ingredient, said capsule being adapted for receiving a fluid injected through a needle (7) extending from a needle plate (8) of the machine, said needle plate being adapted to rest onto the upper edges when said capsule is adapted in a functional position into said machine, said fluid and said ingredient being mixed for the preparation of a food product, characterized in that said capsule comprises sealing means (9) disposed on said peripheral upper edges so that said means realize a liquid-tight seal between said capsule and said needle plate, at least at the time said capsule is adapted in a functional position into said food preparation machine.

Abstract: The present invention relates to a capsule for delivering a food product by injection of a fluid under pressure into the capsule, said capsule comprising a chamber defined by capsule side walls, a flexible bottom wall and a top wall, said chamber containing at least one ingredient to be dissolved and/or extracted by said injection fluid, and a beverage dispensing structure comprising at least one dispensing opening disposed through the bottom wall, wherein said beverage dispensing structure comprises a pressure retaining element adapted to retain a certain predetermined dissolution and/or extraction pressure in the chamber, disposed in the vicinity of the bottom wall, which comprises a protrusion in correspondence to the dispensing opening so that said protrusion is disposed into the corresponding opening and restricts its diameter at the time injection fluid inside the capsule chamber moves said membrane towards said pressure retaining means.

Abstract: The present invention relates to a capsule holder (10) or an adapting device (17) for adapting a capsule (1) into a capsule holder (10), the capsule (1) being designed for delivering a food product by injection of a fluid under pressure into the capsule, said capsule comprising a chamber (3) defined by capsule side walls (4), a flexible bottom wall (5) comprising at least one dispensing opening (9) and a top wall (6), said chamber containing at least one ingredient to be dissolved and/or extracted by said injection fluid, wherein said capsule holder (10) or adapting device (17) comprises a pressure retaining element (11) disposed in the vicinity of the bottom wall (5), which comprises at least one protrusion (12) in correspondence to said at least one dispensing opening (9) so that said protrusion (12) is disposed into the corresponding opening (9) and restricts its diameter at the time injection fluid inside the capsule chamber moves said membrane towards said pressure retaining means.

Abstract: The present invention is directed to a capsule (1) for use with a capsule holder (6) of a food preparation machine, wherein:—said machine comprises a needle (9) supported by a plate, for injection of a jet of fluid inside the capsule, said needle being adapted in shape and size to protrude inside the capsule when said capsule holder is inserted into the machine in order for operation, and said capsule comprises a body with side (2), bottom (4) and top walls (3), said capsule further comprising a top circumferential edge (8), the interface between the needle plate, the capsule holder, and the capsule edge being leaktight, said top wall being sealed onto said circumferential edges and comprises built-in showering means (10) comprising at least one opening, so as to accommodate the needle without piercing and transform the jet of fluid from said needle into at least one jet directed towards the inside of the capsule chamber.