Patents by Inventor Mark Dierking

Mark Dierking has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8372464
    Abstract: Methods for producing a partially hydrated bean paste are disclosed. The methods include inputting a quantity of uncooked whole beans or split beans into an extruder comprising an inlet, one or more temperature zones in series downstream of the inlet, and a die downstream of the one or more temperature zones; rotating a screw assembly of the extruder to extrude the beans and force the beans through the one or more temperature zones, wherein a quantity of steam and a quantity of water is added to the beans as the beans are forced through each temperature zone; and forcing the beans exiting the final temperature zone of said one or more temperature zones in series through the die to produce a bean paste. The partially hydrated bean paste produced by the methods of the disclosure comprises a water content of at least about 45% by weight. The partially hydrated bean paste can be further processed into partially hydrated bean products, such as refried beans.
    Type: Grant
    Filed: March 12, 2008
    Date of Patent: February 12, 2013
    Inventors: Mark Dierking, Richard Schumacher, Jerry Hopkins
  • Patent number: 8252314
    Abstract: This invention is directed generally to compositions (including foods, supplements, treats, toys, etc.) for animal (including pet) consumption, and particularly hypoallergenic compositions, and more particularly semi-solid hypoallergenic compositions and hypoallergenic compositions that comprise a hydrolysate. This invention also is directed generally to methods for using such compositions. This invention is further directed generally to processes for making such compositions.
    Type: Grant
    Filed: November 23, 2004
    Date of Patent: August 28, 2012
    Assignee: Hill's Pet Nutrition, Inc.
    Inventors: Mark Dierking, Dennis Jewell, Luis Montelongo, Fernando Qvyjt, Naina Shah, Timothy Vande Giessen
  • Patent number: 8252315
    Abstract: This invention is directed generally to compositions (including foods, supplements, treats, toys, etc.) for animal (including pet) consumption, and particularly hypoallergenic compositions, and more particularly semi-solid hypoallergenic compositions and hypoallergenic compositions that comprise a hydrolysate. This invention also is directed generally to methods for using such compositions. This invention is further directed generally to processes for making such compositions.
    Type: Grant
    Filed: October 31, 2008
    Date of Patent: August 28, 2012
    Assignee: Hill's Pet Nutrition, Inc.
    Inventors: Mark Dierking, Dennis Edward Jewell, Luis Jose Montelongo, Fernando Qvyjt, Naina Kiran Shah, Timothy Glen Vande Giessen
  • Publication number: 20100104720
    Abstract: Methods for producing a partially hydrated bean paste are disclosed. The methods include inputting a quantity of uncooked whole beans or split beans into an extruder comprising an inlet, one or more temperature zones in series downstream of the inlet, and a die downstream of the one or more temperature zones; rotating a screw assembly of the extruder to extrude the beans and force the beans through the one or more temperature zones, wherein a quantity of steam and a quantity of water is added to the beans as the beans are forced through each temperature zone; and forcing the beans exiting the final temperature zone of said one or more temperature zones in series through the die to produce a bean paste. The partially hydrated bean paste produced by the methods of the disclosure comprises a water content of at least about 45% by weight. The partially hydrated bean paste can be further processed into partially hydrated bean products, such as refried beans.
    Type: Application
    Filed: March 12, 2008
    Publication date: April 29, 2010
    Applicant: ConAgra Foods RDM, Inc.
    Inventors: Mark Dierking, Richard Schumacher, Jerry Hopkins
  • Publication number: 20090054301
    Abstract: This invention is directed generally to compositions (including foods, supplements, treats, toys, etc.) for animal (including pet) consumption, and particularly hypoallergenic compositions, and more particularly semi-solid hypoallergenic compositions and hypoallergenic compositions that comprise a hydrolysate. This invention also is directed generally to methods for using such compositions. This invention is further directed generally to processes for making such compositions.
    Type: Application
    Filed: October 31, 2008
    Publication date: February 26, 2009
    Applicant: Hill's Pet Nutrition, Inc.
    Inventors: Mark Dierking, Dennis Jewell, Luis Montelongo, Fernando Qvyjt, Naina Shah, Timothy Vande Giessen
  • Publication number: 20060067985
    Abstract: This invention is directed generally to compositions (including foods, supplements, treats, toys, etc.) for animal (including pet) consumption, and particularly hypoallergenic compositions, and more particularly semi-solid hypoallergenic compositions and hypoallergenic compositions that comprise a hydrolysate. This invention also is directed generally to methods for using such compositions. This invention is further directed generally to processes for making such compositions.
    Type: Application
    Filed: November 23, 2004
    Publication date: March 30, 2006
    Inventors: Mark Dierking, Dennis Jewell, Luis Montelongo, Fernando Qvyjt, Naina Shah, Timothy Giessen
  • Publication number: 20030211227
    Abstract: A feline pet food composition comprising a meat based material having an essentially solid mass assuming the shape of the container in which it is packed, said pet food having meat particles with a moisturized appearance and visually recognizable discrete food particles upon slicing the pet food mass after departure from the said container.
    Type: Application
    Filed: August 14, 2002
    Publication date: November 13, 2003
    Inventors: Wai Lun Cheuk, Mark Dierking
  • Publication number: 20030039738
    Abstract: A feline pet food composition comprising a meat based material having an essentially solid mass assuming the shape of the container in which it is packed, said pet food having meat particles with a moisturized appearance and visually recognizable discrete food particles upon slicing the pet food mass after departure from the said container.
    Type: Application
    Filed: November 6, 2002
    Publication date: February 27, 2003
    Inventors: Wai Lun Cheuk, Mark Dierking
  • Patent number: 6436463
    Abstract: A feline pet food composition comprising a meat based material having an essentially solid mass assuming the shape of the container in which it is packed, said pet food having meat particles with a moisturized appearance and visually recognizable discrete food particles upon slicing the pet food mass after departure from the said container.
    Type: Grant
    Filed: June 26, 2000
    Date of Patent: August 20, 2002
    Assignee: Hill's Pet Nutrition, Inc.
    Inventors: Wai Lun Cheuk, Mark Dierking