Abstract: An anti-inflammatory and anti-oxidative nutraceutical composition containing C60 fullerene, a COX-2 inhibitor, and a medium chain triglyceride. The combined use of C60 and COX-2 inhibitor has unexpected benefits in promoting health, including synergistic effects in fighting cancer, slowing aging, and in some cases, reversing aging. Advantageously, Nigella sativa (“black seed”) oil is used to provide both medium chain triglycerides and COX-2 inhibitors.

Abstract: An anti-inflammatory and anti-oxidative nutraceutical composition containing C60 fullerene, a COX-2 inhibitor, and a medium chain triglyceride. The combined use of C60 and COX-2 inhibitor has unexpected benefits in promoting health, including synergistic effects in fighting cancer, slowing aging, and in some cases, reversing aging. Advantageously, Nigella sativa (“black seed”) oil is used to provide both medium chain triglycerides and COX-2 inhibitors.

Abstract: An anti-oxidative, energy-boosting, and anti-aging nutraceutical composition containing fullerene substituted with functional groups, a medium chain triglyceride (preferably black seed oil), and the composition optionally includes one or more energy molecules not bound to the fullerene. Preferred functional groups and energy molecules include beta-hydroxybutyrate (more preferably D-beta-hydroxybutyrate) and carboxylic acids (e.g., caprylic acid and/or capric acid).

Abstract: Heat transfer compositions, methods, efficiencies, and systems are disclosed. The compositions have four or more heat transfer components/constituents that have been selected such that the compositions provide an operating performance and energy efficiency that are comparable to, or better than, the performance of R22 and currently available R22 replacements. The four or more constituents have sequenced boiling temperatures that work together to extend the phase change, thereby elongating the heat absorption phase and increasing efficiency. In some embodiments the heat transfer constituents include 15-25% by weight R32, 1-5% by weight R125, 50-70% by weight R134a, and 10-20% by weight R227ea. The compositions may also include 0.5-3.5% by weight R236.

Abstract: Heat transfer compositions, methods, efficiencies, and systems are disclosed. The compositions have four or more heat transfer components/constituents that have been selected such that the compositions provide an operating performance and energy efficiency that are comparable to, or better than, the performance of R22 and currently available R22 replacements. The four or more constituents have sequenced boiling temperatures that work together to extend the phase change, thereby elongating the heat absorption phase and increasing efficiency. In some embodiments the heat transfer constituents include 15-25% by weight R32, 1-5% by weight R125, 50-70% by weight R134a, and 10-20% by weight R227ea. The compositions may also include 0.5-3.5% by weight R236.

Abstract: Heat transfer compositions, methods, efficiencies, and systems are disclosed. The compositions have four or more heat transfer components/constituents that have been selected such that the compositions provide a flammability rating of Al or better as defined by IS0817:2014, and a 14% or greater variance-to-liquid pressure at a temperature of 37.8° C. (100° F.). The compositions also reduce the amount of R125 needed to achieve a flammability rating of Al or better. The method of designing an HCFC-free heat transfer composition includes selecting four or more constituents with staggered boiling temperatures and blending the constituents together.

Abstract: Heat transfer compositions, methods, efficiencies, and systems are disclosed. The compositions have four or more heat transfer components/constituents that have been selected such that the compositions provide an operating performance and energy efficiency that are comparable to, or better than, the performance of R22 and currently available R22 replacements. The four or more constituents have sequenced boiling temperatures that work together to extend the phase change, thereby elongating the heat absorption phase and increasing efficiency. In some embodiments the heat transfer constituents include 15-25% by weight R32, 1-5% by weight R125, 50-70% by weight R134a, and 10-20% by weight R227ea. The compositions may also include 0.5-3.5% by weight R236.

Abstract: Heat transfer compositions, methods, efficiencies, and systems are disclosed. The compositions have four or more heat transfer components/constituents that have been selected such that the compositions provide an operating performance and energy efficiency that are comparable to, or better than, the performance of R22 and currently available R22 replacements. The four or more constituents have sequenced boiling temperatures that work together to extend the phase change, thereby elongating the heat absorption phase and increasing efficiency. In some embodiments the heat transfer constituents include 15-25% by weight R32, 1-5% by weight R125, 50-70% by weight R134a, and 10-20% by weight R227ea. The compositions may also include 0.5-3.5% by weight R236.