Abstract: A system of rapidly cooling hot bulk liquids includes a chilling station having a reservoir for holding a cooling medium. The reservoir includes an outlet for removing excess of the cooling medium. A container bay disposed substantially above the reservoir is adapted to receive at least one container of hot bulk liquid to be cooled. At least one rotator is adapted to rotate the container placed in the container bay substantially around the container's longitudinal axis. A spray jet outlet is disposed substantially above the container bay and in fluid communication with the reservoir. The spray jet outlet is adapted to spray the container with the cooling medium while the roller is rotating the container. The container includes a void volume, preferably at least 5%. The rotator rotates the container at a rate that depends on the size of the container and/or the viscosity of the contents of the container.

Abstract: A compact rapid liquid chilling apparatus and method are provided. A liquid is placed in a container having an inherent void volume. The housing includes a container-securing space dimensioned to receive ice and maintain substantially all of the ice atop the container placed therein and in thermal communication with the container without allowing substantially any of the ice to fall below the container. A rotating mechanism disposed in the housing rotates the container placed in the container-securing space. As the ice melts as it chills the rotating container, the resulting water falls freely below the container as substantially all of the unmelted ice remains above the container. A lid preferably closes around the container to form a portion of the container-securing space when closed. The lid preferably includes an ice supply window, and an ice measuring bin preferably is attachable to the window.

Abstract: A bottle display stand with an active cooling function. The display stand includes a housing having an opening into which a beverage bottle may be inserted. A reservoir for containing a cooling medium is disposed inside the hollow housing. A pump, in fluid communication with the reservoir, recirculates the cooling medium from the reservoir through a fluid passageway and out of a spray jet. The spray jet is aimed at an upper region of the bottle, preferably the shoulder. Cooling medium travels down the body of the bottle substantially in a thin film that does not obscure the bottle or its label and creates a waterfall- or fountain-type effect that is extremely aesthetically pleasing without splashing, dripping, or a similar mess. Simultaneously, the thin film of cooling medium chills the beverage and keeps it cold. A cooling unit may optionally remove heat from the cooling medium.

Abstract: A compact rapid liquid chilling apparatus and method are provided. A liquid is placed in a container having an inherent void volume. The housing includes a container-securing space dimensioned to receive ice and maintain substantially all of the ice atop the container placed therein and in thermal communication with the container without allowing substantially any of the ice to fall below the container. A rotating mechanism disposed in the housing rotates the container placed in the container-securing space. As the ice melts as it chills the rotating container, the resulting water falls freely below the container as substantially all of the unmelted ice remains above the container. A lid preferably closes around the container to form a portion of the container-securing space when closed. The lid preferably includes an ice supply window, and an ice measuring bin preferably is attachable to the window.

Abstract: A bottle display stand with an active cooling function. The display stand includes a housing having an opening into which a beverage bottle may be inserted. A reservoir for containing a cooling medium is disposed inside the hollow housing. A pump, in fluid communication with the reservoir, recirculates the cooling medium from the reservoir through a fluid passageway and out of a spray jet. The spray jet is aimed at an upper region of the bottle, preferably the shoulder. Cooling medium travels down the body of the bottle substantially in a thin film that does not obscure the bottle or its label and creates a waterfall- or fountain-type effect that is extremely aesthetically pleasing without splashing, dripping, or a similar mess. Simultaneously, the thin film of cooling medium chills the beverage and keeps it cold. A cooling unit may optionally remove heat from the cooling medium.

Abstract: A system of rapidly cooling hot bulk liquids includes a chilling station having a reservoir for holding a cooling medium. The reservoir includes an outlet for removing excess of the cooling medium. A container bay disposed substantially above the reservoir is adapted to receive at least one container of hot bulk liquid to be cooled. At least one rotator is adapted to rotate the container placed in the container bay substantially around the container's longitudinal axis. A spray jet outlet is disposed substantially above the container bay and in fluid communication with the reservoir. The spray jet outlet is adapted to spray the container with the cooling medium while the roller is rotating the container. The container includes a void volume, preferably at least 5%. The rotator rotates the container at a rate that depends on the size of the container and/or the viscosity of the contents of the container.