Patents by Inventor Michael Sahagian

Michael Sahagian has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process of manufacturing rapid reconstitution root vegetable products
    Patent number: 8445048
    Abstract: The invention relates to a method for producing vegetable products from blanched vegetables, comprising: par frying the blanched vegetables at a par frying temperature and next applying heat and humidity for drying the vegetables.
    Type: Grant
    Filed: November 20, 2007
    Date of Patent: May 21, 2013
    Inventors: David Rogers, Michael Sahagian
  • COMPOSITIONS AND METHODS FOR SURFACE MODIFICATION OF ROOT VEGETABLE PRODUCTS
    Publication number: 20100040729
    Abstract: The invention relates to methods and compositions for enzymatic surface modification of root vegetable products by contacting the products with enzyme during a drying process. One embodiment of the invention relates to methods and compositions reducing acrylamide produced by cooking, heating or processing in root vegetable products, such as French fries.
    Type: Application
    Filed: March 21, 2007
    Publication date: February 18, 2010
    Inventor: Michael Sahagian
  • Process of Manufacturing Rapid Reconstitution Root Vegetable Products
    Publication number: 20080138479
    Abstract: The invention relates to a method for producing vegetable products from blanched vegetables, comprising: par frying the blanched vegetables at a par frying temperature and next applying heat and humidity for drying the vegetables.
    Type: Application
    Filed: November 20, 2007
    Publication date: June 12, 2008
    Inventors: David Rogers, Michael Sahagian