Abstract: A beverage machine comprising a drip tray device that can accommodate recipients of different heights. The drip tray device is formed of a collect tank and has a first drip support grid removably mounted on the tank for holding short recipients and has a second drip support for longer recipients such as a glass. The whole device is removable for ease of emptying and rinsing. In a possible mode, the first removable grid is provided with a gutter to evacuate liquid in a main collect reservoir.

Abstract: A brewing-type beverage production device comprising at least one water reservoir, at least two thermoblocks respectively being in fluid connection with the water reservoir, at least brewing chambers, each of the brewing chambers being supplied with heated water from one of the thermoblocks, being adapted to contain a beverage ingredient and being connected with an outlet for draining a brewed beverage, the device furthermore comprising a hot water outlet being adapted to be selectively in fluid connection with the at least two thermoblocks.

Abstract: A beverage machine comprising a drip tray device that can accommodate recipients of different heights. The drip tray device is formed of a collect tank and has a first drip support grid removably mounted on the tank for holding short recipients and has a second drip support for longer recipients such as a glass. The whole device is removable for ease of emptying and rinsing. In a possible mode, the first removable grid is provided with a gutter to evacuate liquid in a main collect reservoir.

Abstract: A beverage machine comprising a drip tray device that can accommodate recipients of different heights. The drip tray device is formed of a collect tank and has a first drip support grid removably mounted on the tank for holding short recipients and has a second drip support for longer recipients such as a glass. The whole device is removable for ease of emptying and rinsing. In a possible mode, the first removable grid is provided with a gutter to evacuate liquid in a main collect reservoir.

Abstract: A nozzle adaptable to the steam outlet of a coffee machine is designed to froth a liquid such as e.g. milk. Said nozzle comprises in the direction of the steam flow path: a steam inlet opening, a restriction with limited cross-section adapted to accelerate the velocity of the steam flow, and at least one cavity having a cross-section larger than the restriction and from which the frothed liquid can be drained. The nozzle further comprises an outer casing comprising a smoothening reservoir and a jet breaking surface facing the opening and at least one outlet opening radially offset relatively to the opening of the portion of the enlarged mixing cavity. The outer casing is arranged at least partially around the tubular portion of mixing cavity.

Abstract: A brewing-type beverage production device comprising at least one water reservoir, at least two thermoblocks respectively being in fluid connection with the water reservoir, at least brewing chambers, each of the brewing chambers being supplied with heated water from one of the thermoblocks, being adapted to contain a beverage ingredient and being connected with an outlet for draining a brewed beverage, the device furthermore comprising a hot water outlet being adapted to be selectively in fluid connection with the at least two thermoblocks.

Abstract: A beverage machine comprising a drip tray device that can accommodate recipients of different heights. The drip tray device is formed of a collect tank and has a first drip support grid removably mounted on the tank for holding short recipients and has a second drip support for longer recipients such as a glass. The whole device is removable for ease of emptying and rinsing. In a possible mode, the first removable grid is provided with a gutter to evacuate liquid in a main collect reservoir.

Abstract: A nozzle adaptable to the steam outlet of a coffee machine is designed to froth a liquid such as e.g. milk. Said nozzle comprises in the direction of the steam flow path: a steam inlet opening, a restriction with limited cross-section adapted to accelerate the velocity of the steam flow, and at least one cavity having a cross-section larger than the restriction and from which the frothed liquid can be drained. The nozzle further comprises an outer casing comprising a smoothening reservoir and a jet breaking surface facing the opening and at least one outlet opening radially offset relatively to the opening of the portion of the enlarged mixing cavity. The outer casing is arranged at least partially around the tubular portion of mixing cavity.