Patents by Inventor Michio Aitani

Michio Aitani has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8802164
    Abstract: (PROBLEMS) To provide a highly safe dietetic composition originating in green coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. (MEANS FOR SOLVING PROBLEMS) A dietetic composition characterized by comprising, as the active ingredient, a polar solvent extract of defatted green coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 90% (wt/wt). It is preferable that the above-described defatted green coffee beans are those obtained by extracting green coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from among salacia extract, evening primrose extract, sesamine and garcinia.
    Type: Grant
    Filed: March 2, 2011
    Date of Patent: August 12, 2014
    Assignee: Oryza Oil & Fat Chemical Co., Ltd.
    Inventors: Hiroshi Shimoda, Michio Aitani, Tomoko Sugishita, Tadashi Okada, Hiromichi Murai, Emi Yamada
  • Publication number: 20110189313
    Abstract: (Problems) To provide a highly safe dietetic composition originating in green coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. (Means for Solving Problems) A dietetic composition characterized by comprising, as the active ingredient, a polar solvent extract of defatted green coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 90% (wt/wt). It is preferable that the above-described defatted green coffee beans are those obtained by extracting green coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from among salacia extract, evening primrose extract, sesamine and garcinia.
    Type: Application
    Filed: March 2, 2011
    Publication date: August 4, 2011
    Applicant: ORYZA OIL & FAT CHEMICAL CO., LTD.
    Inventors: Hiroshi SHIMODA, Michio AITANI, Tomoko SUGISHITA, Tadashi OKADA, Hiromichi MURAI, Emi YAMADA
  • Publication number: 20090274777
    Abstract: (Problems) To provide a highly safe dietetic composition originating in green coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. (Means for Solving Problems) A dietetic composition characterized by comprising, as the active ingredient, a polar solvent extract of defatted green coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 90% (wt/wt). It is preferable that the above-described defatted green coffee beans are those obtained by extracting green coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from among salacia extract, evening primrose extract, sesamine and garcinia.
    Type: Application
    Filed: October 5, 2004
    Publication date: November 5, 2009
    Inventors: Hiroshi Shimoda, Michio Aitani, Tomoko Sugishita, Tadashi Okada, Hiromichi Murai, Emi Yamada
  • Publication number: 20060024396
    Abstract: This invention provides carbohydrate absorption inhibitor derived from evening primrose seed which is significantly effective to prevent and cure diabetes mellitus and prevent obesity, and the manufacturing method of the same. Carbohydrate absorption inhibitor in this invention is characterized that the effective component is an alcohol extract of evening primrose seed. The aforementioned evening primrose seed is preferably a defatted evening primrose seed. Extracting solvent of the aforementioned evening primrose seed is preferably ethanol, or preferably a 70 to 85% (v/v) aqueous ethanol. Also, this invention is characterized that the carbohydrate absorption inhibitor is an effective component of polyphenol derived from evening primrose seed. The polyphenol is preferably one or more substances selected from among gallic acid, ellagic acid, catechin, pentagalloylglucose, procyanidin, and proantocyanidin.
    Type: Application
    Filed: March 19, 2004
    Publication date: February 2, 2006
    Inventors: Yotaro Konishi, Michio Aitani, Hiroshi Yamaguchi, Tsutomu Arimura, Tadashi Okada, Hiromichi Murai
  • Patent number: 6932990
    Abstract: This invention provides carbohydrate absorption inhibitor derived from evening primrose seed which is significantly effective to prevent and cure diabetes mellitus and prevent obesity, and the manufacturing method of the same. Carbohydrate absorption inhibitor in this invention is characterized that the effective component is an alcohol extract of evening primrose seed. The aforementioned evening primrose seed is preferably a defatted evening primrose seed. Extracting solvent of the aforementioned evening primrose seed is preferably ethanol, or preferably a 70 to 85% (v/v) aqueous ethanol. Also, this invention is characterized that the carbohydrate absorption inhibitor is an effective component of polyphenol derived from evening primrose seed. The polyphenol is preferably one or more substances selected from among gallic acid, ellagic acid, catechin, pentagalloylglucose, procyanidin, and proantocyanidin.
    Type: Grant
    Filed: July 26, 2001
    Date of Patent: August 23, 2005
    Assignee: Oryza Oil & Fat Chemical Co., Ltd.
    Inventors: Yotaro Konishi, Michio Aitani, Hiroshi Yamaguchi, Tsutomi Arimuba, Tadashi Okada, Hiromichi Murai
  • Publication number: 20030161903
    Abstract: This invention provides carbohydrate absorption inhibitor derived from evening primrose seed which is significantly effective to prevent and cure diabetes mellitus and prevent obesity, and the manufacturing method of the same.
    Type: Application
    Filed: January 31, 2003
    Publication date: August 28, 2003
    Inventors: Yotaro Konishi, Michio Aitani, Hiroshi Yamaguchi, Tsutomi Arimuba, Tadashi Okada, Hiromichi Murai