Patents by Inventor Nicole Favreau

Nicole Favreau has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11911305
    Abstract: A delivery system for delivering a stent to a body lumen. The delivery system includes a tubular member having an expandable stent disposed about the outer surface of the inner tubular member. The stent is maintained in a radially compressed configuration with a removable sheath. The sheath can be released using a variety of techniques.
    Type: Grant
    Filed: December 18, 2020
    Date of Patent: February 27, 2024
    Assignee: BOSTON SCIENTIFIC SCIMED, INC.
    Inventors: Amanda Lynn Smith, John T. Favreau, Jacqueline Nicole Magaha, Jennifer Whelehan
  • Patent number: 8932468
    Abstract: Disclosed is a process for the separation of one or more fractions from a resulting reaction mixture of an enzymatically catalyzed polymerization of flavonoid using HPLC with a varying concentration of organic solvent in the mobile phase. The isolated fractions can be used in numerous applications including as an antioxidant.
    Type: Grant
    Filed: January 12, 2010
    Date of Patent: January 13, 2015
    Assignee: The United States of America as Represented by the Secretary of the Army
    Inventors: Nicole Favreau, Ferdinando F. Bruno
  • Patent number: 8431176
    Abstract: Disclosed is a separated fraction of a reaction product of an enzymatically catalyzed polymerization of a flavonoid. The separated fraction is highly resistant to oxidation and is useful in numerous applications such as an antioxidant in food products and medical applications.
    Type: Grant
    Filed: March 8, 2010
    Date of Patent: April 30, 2013
    Assignee: The United States of America as Represented by the Secretary of the Army
    Inventors: Kenneth Racicot, Nicole Favreau, Ferdinando Bruno
  • Publication number: 20120288614
    Abstract: A method of treating solid and semi-solid foods to reduce microorganisms and enzymes in the food including introducing solid or semi-solid food to a pressure vessel, exposing the food in the vessel to supercritical carbon dioxide to reduce the one or more microorganisms or enzymes, exhausting the supercritical carbon dioxide at a rate to maintain organoleptic integrity of the food.
    Type: Application
    Filed: May 9, 2011
    Publication date: November 15, 2012
    Inventors: Nicole Favreau, Patrick J. Marek
  • Patent number: 8134020
    Abstract: The present invention provides a method of producing polyhydroxytyrosol comprising the step of reacting hydroxytyrosol monomers or derivative thereof in a mixed solution comprising an enzyme, hydrogen peroxide, and an aqueous solvent.
    Type: Grant
    Filed: December 10, 2009
    Date of Patent: March 13, 2012
    Assignee: The United States of America as represented by the Secretary of the Army
    Inventors: Ferdinando F. Bruno, Nicole Favreau
  • Patent number: 8030432
    Abstract: The present invention provides a method of producing a copolymer of hydroxytyrosol, or its derivative, and at least one flavonoid comprising reacting hydroxytyrosol monomers or derivative with at least one flavonoid in the presence of an enzyme and hydrogen peroxide in an aqueous solution.
    Type: Grant
    Filed: December 10, 2009
    Date of Patent: October 4, 2011
    Assignee: The United States of America as represented by the Secretary of the Army
    Inventors: Ferdinando F. Bruno, Nicole Favreau
  • Publication number: 20110218252
    Abstract: Disclosed is a separated fraction of a reaction product of an enzymatically catalyzed polymerization of a flavonoid. The separated fraction is highly resistant to oxidation and is useful in numerous applications such as an antioxidant in food products and medical applications.
    Type: Application
    Filed: March 8, 2010
    Publication date: September 8, 2011
    Applicant: USA as represented by the Secretary of the Army
    Inventors: Nicole Favreau, Ferdinando F. Bruno
  • Publication number: 20110172389
    Abstract: Disclosed is a process for the separation of one or more fractions from a resulting reaction mixture of an enzymatically catalyzed polymerization of flavonoid using HPLC with a varying concentration of organic solvent in the mobile phase. The isolated fractions can be used in numerous applications including as an antioxidant.
    Type: Application
    Filed: January 12, 2010
    Publication date: July 14, 2011
    Applicant: USA as represented by the Secretary of the Army
    Inventors: Nicole Favreau, Ferdinando F. Bruno
  • Publication number: 20110144298
    Abstract: The present invention provides a method of producing a copolymer of hydroxytyrosol, or its derivative, and at least one flavonoid comprising reacting hydroxytyrosol monomers or derivative with at least one flavonoid in the presence of an enzyme and hydrogen peroxide in an aqueous solution.
    Type: Application
    Filed: December 10, 2009
    Publication date: June 16, 2011
    Applicant: USA as represented by the Secretary of the Army
    Inventors: Ferdinando F. Bruno, Nicole Favreau
  • Publication number: 20110144370
    Abstract: The present invention provides a method of producing polyhydroxytyrosol comprising the step of reacting hydroxytyrosol monomers or derivative thereof in a mixed solution comprising an enzyme, hydrogen peroxide, and an aqueous solvent.
    Type: Application
    Filed: December 10, 2009
    Publication date: June 16, 2011
    Applicant: USA as represented by the Secretary of the Army
    Inventors: Ferdinando F. Bruno, Nicole Favreau