Patents by Inventor Nigel Kenneth Harry Slater

Nigel Kenneth Harry Slater has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9475047
    Abstract: The invention relates to immunoassays, methods for carrying out immunoassays, immunoassay kits and methods for manufacturing immunoassay kits. In particular, the invention has relevance to capillary (especially microcapillary) immunoassay technology.
    Type: Grant
    Filed: March 23, 2011
    Date of Patent: October 25, 2016
    Assignee: Cambridge Enterprise Limited
    Inventors: Alexander Daniel Edwards, Nuno Miguel Fernandes Reis, Malcolm Robert Mackley, Nigel Kenneth Harry Slater
  • Publication number: 20130011913
    Abstract: The invention relates to immunoassays, methods for carrying out immunoassays, immunoassay kits and methods for manufacturing immunoassay kits. In particular, the invention has relevance to capillary (especially microcapillary) immunoassay technology.
    Type: Application
    Filed: March 23, 2011
    Publication date: January 10, 2013
    Applicant: Cambridge Enterprise limited
    Inventors: Alexander Daniel Edwards, Nuno Miguel Fernandes Reis, Malcolm Robert Mackley, Nigel Kenneth Harry Slater
  • Patent number: 8287928
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Grant
    Filed: August 22, 2006
    Date of Patent: October 16, 2012
    Assignee: Kraft Foods Global Brands LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Patent number: 8282971
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Grant
    Filed: October 24, 2007
    Date of Patent: October 9, 2012
    Assignee: Kraft Foods Global Brands LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Patent number: 8268371
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. The compositions include a terpolymer of methylvinyl ether, maleic anhydride and maleic acid, which provide increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Grant
    Filed: October 31, 2007
    Date of Patent: September 18, 2012
    Assignee: Kraft Foods Global Brands LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Patent number: 8263143
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Grant
    Filed: October 11, 2006
    Date of Patent: September 11, 2012
    Assignee: Kraft Foods Global Brands LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Publication number: 20080233233
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. The compositions include a terpolymer of methylvinyl ether, maleic anhydride and maleic acid, which provide increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Application
    Filed: October 31, 2007
    Publication date: September 25, 2008
    Applicant: CADBURY ADAMS USA LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Publication number: 20080138465
    Abstract: The present invention provides gum base compositions and chewing gum compositions having non stick or reduced-stick properties and/or increased degradability. Methods of preparing the gum base and chewing gum compositions, as well as methods of use, are provided.
    Type: Application
    Filed: October 24, 2007
    Publication date: June 12, 2008
    Applicant: CADBURY ADAMS USA LLC
    Inventors: Paul D. Soper, Vesselin Danailov Miladinov, Jose A. Amarista, Ian Smith, Carole Elleman, Mark Taylor, Nigel Kenneth Harry Slater, Mark Edward Eccleston
  • Patent number: 6267967
    Abstract: Herpesvirus preparations, e.g. cultured HSV type 2, e.g. genetically disabled virus for vaccine use, can be purified, e.g. for subsequent pharmaceutical formulation, with solid phase affinity reagents containing sulfate- or sulfonate-comprising binding groups, e.g. sulfated polysacharide groups, e.g. heparin or dextran sulfate, and eluting e.g. with salt solutions. The process can be combined with other culture and harvesting steps.
    Type: Grant
    Filed: March 5, 1999
    Date of Patent: July 31, 2001
    Assignee: Cantab Pharmaceuticals Research Limited
    Inventors: Michael Denis Johnston, Roderic Simon O'Keeffe, Nigel Kenneth Harry Slater