Patents by Inventor Päivi KUUSISTO

Päivi KUUSISTO has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11771674
    Abstract: The present invention relates to an edible composition comprising plant sterol ester and/or plant stanol ester and triglyceride fat usable for lowering serum LDL cholesterol. The composition further comprises oligosaccharides and sugars. The composition can preferably be used in dietary supplements, fillings and toppings.
    Type: Grant
    Filed: May 19, 2020
    Date of Patent: October 3, 2023
    Assignee: RAISIO NUTRITION LTD
    Inventors: Päivi Kuusisto, Ingmar Wester
  • Publication number: 20200276147
    Abstract: The present invention relates to an edible composition comprising plant sterol ester and/or plant stanol ester and triglyceride fat usable for lowering serum LDL cholesterol. The composition further comprises oligosaccharides and sugars. The composition can preferably be used in dietary supplements, fillings and toppings.
    Type: Application
    Filed: May 19, 2020
    Publication date: September 3, 2020
    Applicant: Raisio Nutrition Ltd.
    Inventors: Päivi KUUSISTO, Ingmar WESTER
  • Patent number: 10695313
    Abstract: The present invention relates to an edible composition comprising plant sterol ester and/or plant stanol ester and triglyceride fat usable for lowering serum LDL cholesterol. The composition further comprises oligosaccharides and sugars. The composition can preferably be used in dietary supplements, fillings and toppings.
    Type: Grant
    Filed: July 4, 2014
    Date of Patent: June 30, 2020
    Assignee: RAISIO NUTRITION LTD
    Inventors: Päivi Kuusisto, Ingmar Wester
  • Patent number: 10668086
    Abstract: The invention relates to a capsule consisting of a shell and a filling, which contains plant sterol ester and/or plant stanol ester and emulsifier. The capsule is suitable for lowering serum LDL cholesterol level.
    Type: Grant
    Filed: October 17, 2014
    Date of Patent: June 2, 2020
    Assignee: RAISIO NUTRITION LTD
    Inventors: Päivi Kuusisto, Ingmar Wester, Leena Koponen, Jari Ekblom, Jouni Niemela
  • Publication number: 20170224707
    Abstract: The invention relates to a capsule consisting of a shell and a filling, which contains plant sterol ester and/or plant stanol ester and emulsifier. The capsule is suitable for lowering serum LDL cholesterol level.
    Type: Application
    Filed: October 17, 2014
    Publication date: August 10, 2017
    Applicant: RAISIO NUTRITION LTD
    Inventors: Päivi KUUSISTO, Ingmar WESTER, Leena KOPONEN, Jari EKBLOM, Jouni NIEMELA
  • Publication number: 20160143334
    Abstract: The present invention relates to an edible composition comprising plant sterol ester and/or plant stanol ester and triglyceride fat usable for lowering serum LDL cholesterol. The composition further comprises oligosaccharides and sugars. The composition can preferably be used in dietary supplements, fillings and toppings.
    Type: Application
    Filed: July 4, 2014
    Publication date: May 26, 2016
    Applicant: RAISIO NUTRITION LTD
    Inventors: Päivi KUUSISTO, Ingmar WESTER
  • Patent number: 9179690
    Abstract: The present invention relates to edible products with masked bitter, sour and/or astringent taste. The new products comprise a sweetening agent and from 0.2 to 25% by weight plant sterol ester, wherein the amount of sweetening agent is reduced as compared to a regular product.
    Type: Grant
    Filed: April 22, 2004
    Date of Patent: November 10, 2015
    Assignee: RAISIO NUTRITION LTD.
    Inventors: Anniina Honkanen, Päivi Kuusisto, Ritva Lahtinen, Leena Koponen
  • Publication number: 20110301085
    Abstract: The invention relates to a terapeutical composition comprising a protein hydrolysate and a plant sterol, wherein the weight ratio of the plant sterol to the protein hydrolysate is from 1:0.02 to 1:150. The invention also relates to a terapeutical composition comprising a protein hydrolysate and a synthetic emulsifier and/or a lipid based gain fraction having emulsifying properties. Said compositions can be used in a pharmaceutical, nutraceutical or food product for improving serum lipid profile.
    Type: Application
    Filed: August 15, 2011
    Publication date: December 8, 2011
    Applicant: RAISIO NUTRITION LTD.
    Inventors: Ingmar WESTER, Päivi KUUSISTO