Patents by Inventor Peter Tintelnot

Peter Tintelnot has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Coffee machine for the preparation of a fresh, cold, coffee-based beverage
    Patent number: 8635944
    Abstract: A method for producing a fresh, cold, coffee-based beverage using a predetermined amount of ground coffee, includes: feeding a predetermined amount of ground coffee into a brewing chamber; preparing a coffee concentrate with the supplied predetermined amount of ground coffee with a brewing operation in the brewing chamber, wherein the prepared coffee concentrate constitutes a specifiable multiple (VK) of a concentration (KN) for a normal drinking quality for filtered coffee at approximately 1.2 to 1.4% dry substance share; and mixing the prepared coffee concentrate with an amount of water which corresponds to a specifiable multiple (VM) of the amount of the prepared fresh coffee concentrate to prepare the fresh, cold, coffee-based beverage.
    Type: Grant
    Filed: April 6, 2010
    Date of Patent: January 28, 2014
    Assignee: Melitta SystemService GmbH & Co. KG
    Inventors: Bernd Buchholz, Jens Schmalkuche, Peter Tintelnot
  • METHOD FOR THE PREPARATION OF A FRESH, COLD, COFFEE-BASED BEVERAGE AND A CORRESPONDING COFFEE MACHINE
    Publication number: 20100260907
    Abstract: A method for producing a fresh, cold, coffee-based beverage using a predetermined amount of ground coffee, includes: feeding a predetermined amount of ground coffee into a brewing chamber; preparing a coffee concentrate with the supplied predetermined amount of ground coffee with a brewing operation in the brewing chamber, wherein the prepared coffee concentrate constitutes a specifiable multiple (VK) of a concentration (KN) for a normal drinking quality for filtered coffee at approximately 1.2 to 1.4% dry substance share; and mixing the prepared coffee concentrate with an amount of water which corresponds to a specifiable multiple (VM) of the amount of the prepared fresh coffee concentrate to prepare the fresh, cold, coffee-based beverage.
    Type: Application
    Filed: April 6, 2010
    Publication date: October 14, 2010
    Applicant: Melitta SystemService GmbH & Co. KG
    Inventors: Bernd Buchholz, Jens Schmalkuche, Peter Tintelnot