Abstract: A method of operating a health tracking system is disclosed. The method comprises: storing a food knowledge graph having a plurality of labels describing consumable items and a plurality of relationships between pairs of labels, some of the labels being generic names for consumable items; receiving a data record having a descriptive string regarding a consumable item from a first health tracking device; matching the descriptive string to at least one label in the plurality of labels; and updating one or more information fields of the data record to associate the data record with the at least one label to which the descriptive string was matched. In some embodiments, the method further includes receiving a request for data records from a health tracking device and matching the request to the plurality of labels to provide an improved response to the request for data records.

Abstract: A method and system for providing health task notifications to users. In one embodiment, the method comprises establishing a schedule for the delivery of health task notifications or reminders. The schedule may be entered by the user or provided as an editable default schedule based on the user's inputted health goals. Notifications and/or reminders are then provided according to the schedule. The system includes a means by which the user may interact with the messages to provide a response. For example, the user may acknowledge, dismiss, and/or delay the message. Based on the user's interaction, the message display is completed or reiterated at a predetermined delay time. In some instances, the schedule may also be updated based on the user's response.

Abstract: A method of operating a health tracking system is disclosed. The method comprises: storing a food knowledge graph having a plurality of labels describing consumable items and a plurality of relationships between pairs of labels, some of the labels being generic names for consumable items; receiving a data record having a descriptive string regarding a consumable item from a first health tracking device; matching the descriptive string to at least one label in the plurality of labels; and updating one or more information fields of the data record to associate the data record with the at least one label to which the descriptive string was matched. In some embodiments, the method further includes receiving a request for data records from a health tracking device and matching the request to the plurality of labels to provide an improved response to the request for data records.

Abstract: A system and method of providing nutritional data for a user is disclosed herein. The method includes receiving a selected restaurant from a personal electronic device, and providing menu data for the user based on the selected restaurant. The method further includes receiving a selected menu item from the personal electronic device, associating the selected menu item with a plurality of food items in a database, and providing the plurality of food items for the user. Furthermore, the method includes receiving a selected one of the plurality of food items from the personal electronic device, and providing nutritional data based on the selected one of the plurality of food items.

Abstract: A method and system for providing health task notifications to users. In one embodiment, the method comprises establishing a schedule for the delivery of health task notifications or reminders. The schedule may be entered by the user or provided as an editable default schedule based on the user's inputted health goals. Notifications and/or reminders are then provided according to the schedule. The system includes a means by which the user may interact with the messages to provide a response. For example, the user may acknowledge, dismiss, and/or delay the message. Based on the user's interaction, the message display is completed or reiterated at a predetermined delay time. In some instances, the schedule may also be updated based on the user's response.

Abstract: A system and method of providing nutritional data for a user is disclosed herein. The method includes receiving a selected restaurant from a personal electronic device, and providing menu data for the user based on the selected restaurant. The method further includes receiving a selected menu item from the personal electronic device, associating the selected menu item with a plurality of food items in a database, and providing the plurality of food items for the user. Furthermore, the method includes receiving a selected one of the plurality of food items from the personal electronic device, and providing nutritional data based on the selected one of the plurality of food items.