Abstract: A device (1) for preparing aromatic hot drinks, particularly coffee, milk, tea, or mixed drinks, with a device (2) for preparing the hot drink, having a first outlet (5), via which the hot drink can be dispensed into a receiving vessel (6), such as a cup, a mug, or the like, is provided with at least one second outlet (14.1, 14.2), fluidly separated from the first outlet (5), that is connected to at least one reservoir (8.1, 8.2) for aromatic substances for dispensing at least one aromatic substance (9.1, 9.2), particularly a syrup, into the receiving vessel (6).

Abstract: A device and to a method for delivering drinkable liquid, in particular, milk or syrup, is provided wherein the device includes at least one pump, which can be connected to at least one container for drinkable liquid, so that, using the pump, the drinkable liquid can be delivered from the container. The device includes at least one sensor for measuring the fill level of the container, and the pumping process is stopped as a function of a measurement signal from the sensor when the measurement signal falls below or exceeds a given measurement signal limit. The sensor is constructed as a pressure sensor and the pressure sensor is arranged such that the pressure in the container for drinkable liquid can be measured by the pressure sensor.