Abstract: A self-service low temperature cooling cabinet for easily spoilable food and/or edible products, especially ice cream, with an easily accessible front withdrawing opening and two cooling units or groups of cooling units comprising a ventilator and an evaporator. These cooling units or groups of cooling units convey the cooling air in a circuit over the goods to be cooled and subsequently again to the evaporators of the cooling units or group of cooling units. Above and below a display chamber confined by the withdrawing opening and a servicing opening as well as by a closed air impermeable bottom and ceiling wall there is respectively provided an evaporator cell having respectively associated therewith an evaporator or a group of evaporators.