Abstract: The present invention discloses an apparatus and method that combines traditional open flame cooking and modern cooking techniques (including, but not limited to, convection cooking, conduction cooking, microwave cooking etc). It not only allows traditional cooking steps that take place in open flame but also gives the user an option to switch over to other cooking technique to complete the cooking.

Abstract: The present invention discloses an apparatus and method that combines traditional open flame cooking and modern cooking techniques (including, but not limited to, convection cooking, conduction cooking, microwave cooking etc). It not only allows traditional cooking steps that take place in open flame but also gives the user an option to switch over to other cooking technique to complete the cooking.

Abstract: The present invention discloses a portable and detachable dispenser. The dispenser of the present invention comprise a base portion which is lodged in the inner circumference part of the roll and provides an anchoring support to the dispenser, and a top portion that essentially lies over and above the outer circumference of the roll to allow the free end of the reeled product to pass through it and rest on a raised area which comprises of a cutting means. Further, the dispenser of the present invention, in its construction and placement on the roll, provides a unique locking mechanism that keeps it securely placed even with a diminishing diameter of the roll. Lastly, the dispenser of the present invention is easier to lodge and dislodge from the roll and is much lighter and convenient to use.