Patents by Inventor Spencer Kent Holt

Spencer Kent Holt has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20110172142
    Abstract: Food compositions include carbohydrate, fat, and at least about 15 wt. % protein based on the total weight of the composition and a water activity of less than about 0.85 aw when measured at 25 degree celsius or a shelf-life at 25 degree celsius of at least 12 months. The food compositions are provided in a ready-to-eat form or incorporated into a bar, chew, filling or paste.
    Type: Application
    Filed: September 11, 2009
    Publication date: July 14, 2011
    Applicant: SOLAE, LLC
    Inventors: William C. Smith, John A. Brown, Spencer Kent Holt