Patents by Inventor Susanne Redmann-Schmid

Susanne Redmann-Schmid has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20080145576
    Abstract: This invention relates to a food casing based on cellulose hydrate that further includes nanoscale additives. The nanoparticles measure from 0.5 to 1000 nm in at least one dimension. The nanoparticles can have uniform distribution in the cellulose hydrate matrix, or be on the surface, or can have been concentrated in those regions of the casing that are in the vicinity of the surface. The invention moreover relates to a process for production of the food casing and to its use as synthetic sausage casing.
    Type: Application
    Filed: December 10, 2007
    Publication date: June 19, 2008
    Inventors: Martina KOENIG, Volker Effern, Susanne Redmann-Schmid, Walter Lutz