Patents by Inventor Takashi Sakita

Takashi Sakita has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240106193
    Abstract: A light emitting component includes: a substrate; a plural light emitting elements that are provided on the substrate and respectively have light emission regions; and a plural thyristors that are turned on to cause the light emission regions of the respective light emitting elements to emit light, or that increase amounts of emitted light of the light emission regions, in which the light emitting elements absorb light emitted from a corresponding thyristor among the plural thyristors.
    Type: Application
    Filed: April 18, 2023
    Publication date: March 28, 2024
    Applicants: FUJIFILM Business Innovation Corp., FUJIFILM Corporation
    Inventors: Saori NISHIZAKI, Takashi KONDO, Takafumi HIGUCHI, Junichiro HAYAKAWA, Daisuke IGUCHI, Tomoaki SAKITA, Kei TAKEYAMA
  • Publication number: 20240106194
    Abstract: A light-emitting array includes a light-emitting part having plural light-emitting block, a selection part that operates with a reference potential supplied from a reference part provided on an outside as a reference and selects the light-emitting block to be made to emit light, and a disconnection part that disconnects connection of the selection part and the reference part in a period during which a light emission current caused by low-side drive is flowing in the light-emitting block.
    Type: Application
    Filed: April 18, 2023
    Publication date: March 28, 2024
    Applicants: FUJIFILM Business Innovation Corp., FUJIFILM Corporation
    Inventors: Daisuke IGUCHI, Kei Takeyama, Seiji Ono, Tomoaki Sakita, Takashi Kondo, Junichiro Hayakawa
  • Patent number: 4477472
    Abstract: A stable, powdered oil/fat of uniform size having a high oil/fat content is prepared by hydrolyzing partially a soybean protein with an acid or a protease to obtain an aqueous solution of protein, adding an oil/fat to said solution to obtain an O/W emulsion and spray-drying said emulsion. When a soybean protein treated with hydrous alcohol is employed, the product obtained has the improved flavor and color suitable for edibles.
    Type: Grant
    Filed: January 11, 1982
    Date of Patent: October 16, 1984
    Assignee: Nissin Oil Mills, Ltd.
    Inventors: Akiro Seto, Muneo Sakai, Takashi Sakita
  • Patent number: 4426395
    Abstract: Retort salad having improved emulsification heat stability can be produced by using mayonnaise-like food containing a partial hydrolyzate of an alcohol-denatured soybean protein with protease as an emulsifier.
    Type: Grant
    Filed: March 23, 1982
    Date of Patent: January 17, 1984
    Assignee: The Nisshin Oil Mills, Ltd.
    Inventors: Muneo Sakai, Gyota Taguchi, Kiwako Tsuji, Takashi Sakita
  • Patent number: 4388341
    Abstract: A fish meat-like flaky food is obtained by treating a granular vegetable protein with warm water containing an alkaline earth metal salt, molding the treated granular vegetable protein to a flake, washing and dehydrating the flake, and seasoning the flake. As the alkaline earth metal salt, there are used calcium or magnesium salts of sulfuric acid, hydrochloric acid, phosphoric acids and organic acids.
    Type: Grant
    Filed: February 23, 1981
    Date of Patent: June 14, 1983
    Assignee: Nisshin Oil Mills, Limited
    Inventors: Akira Seto, Takashi Sakita