Patents by Inventor Takuro Inoue

Takuro Inoue has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20110229603
    Abstract: The present invention relates to a Lactobacillus pentosus strain FERM BP-10958, a method for producing fermented food or drink with a fermentation process using the lactic acid bacteria, and fermented food or drink produced by fermentations using the lactic acid bacteria.
    Type: Application
    Filed: May 21, 2008
    Publication date: September 22, 2011
    Inventors: Shigenori Suzuki, Masahiko Takeda, Takuro Inoue, Rika Kawasaki, Chinatsu Arakawa, Ikuo Kato, Takafumi Yakabe