Patents by Inventor Tas Sirel

Tas Sirel has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for the production of a lumpy meat emulsion product
    Patent number: 5132137
    Abstract: A process for producing a lumpy meat emulsion product, in which the starting materials including proteins of predominantly animal origin are processed into a meat emulsion at temperatures below 55.degree. C. The meat emulsion is forced through a gap between plates of a high speed emulsifier into a process tube and rapidly heated to within the range of approximately 40.degree. to 75.degree. C. such that relatively rapid coagulation of the emulsion material results.
    Type: Grant
    Filed: April 2, 1991
    Date of Patent: July 21, 1992
    Assignee: Effem GmbH
    Inventors: Josef Reimann, Tas Sirel, Eckhart Steinberg, Rolf Hornig, Klaus Czempik, Friedrich Kohler