Abstract: According to an example, a method for performing maintenance routines in a plurality of actuators comprises firing a set of actuators at different energies, determining turn on energy values for the set of actuators based on measurements measured via chamber sensors associated with the set of actuators at the different energies, determining turn on energy differences for the set of actuators based on the turn on energy values determined for the set of actuators and threshold turn on energy values associated with the set of actuators, and performing maintenance routines corresponding to the determined turn on energy differences.

Abstract: An antimicrobial device, such as a flashlight, lantern, or lamp, is discussed herein. The antimicrobial device produces light in the ultraviolet (UV) spectrum (i.e., 150-250 nm), including 200-230 nm. The antimicrobial device includes an electron source, an extractor, and a target material. The electron source provides the electrons of sufficient energy to cause a photon to be released, whether by a target or by the electron itself. The extractor extracts the electrons from the electron source. The target material is a component at which the electron is directed. The target material can release a photon having a desired wavelength or within a desired wavelength range or cause the electron to release a photon having a desired wavelength or within a desired wavelength range.

Abstract: A hanger for safely displaying and storing paddles, such as pickleball paddles, is disclosed. The hanger has a top piece that includes a channel for receiving a top edge of the paddle and a connector portion extending downward from the channel, two bottom pieces with channels for receiving opposing side edges of the paddle, and an elastic band connecting the connector portion to the two support pieces.

Abstract: A method of generating customizable goal representation is disclosed. A request from a user to view a goal representation is received. A flexible goal ontology is accessed that comprises one or more goal entities, one or more goal relationships between the goal entities, or one or more goal properties, the one or more goal properties including one or more metadata attributes relating to the one or more goal entities. A set of mapping rules is obtained that defines mappings between one or more goals. The set of mapping rules is evaluated to assemble a customized goal representation tailored to the user. The customized goal representation is updated based on a revaluation of the mapping rules affected by changes to the one or more goal entities, the one or more goal relationships, or the one or more properties.

Abstract: The disclosed subject matter provides N-substituted hydroxylamine derivative compounds, pharmaceutical compositions and kits comprising such compounds, and methods of using such compounds or pharmaceutical compositions. In particular, the disclosed subject matter provides methods of using such compounds or pharmaceutical compositions for treating heart failure.

Abstract: Methods and model equations are provided for predicting a risk of a subject who experiences adverse medical events associated with the weather, of experiencing a new-onset event.

Abstract: The present invention relates to an apparatus (10) for roasting coffee beans comprising : —a housing (4), —a roasting chamber (1) presenting a bottom opening (11) and a top opening (12), —a smoke and particles collector (6) configured to collect smoke and particles from the top opening (12) of the roasting chamber, —the roasting chamber (1) being removably mounted to the housing (4), the bottom opening (11) of the roasting chamber cooperating with a hot air outlet hole (41) of the housing and the top opening (12) of the roasting chamber cooperating with the smoke and particles collector (6) when the roasting chamber is mounted to the housing, —a chamber locking assembly (5) for locking the roasting chamber to the housing in a removable manner, wherein said chamber locking assembly (5) comprises: a bottom device (51) for connecting the bottom opening (11) of the chamber to the hot air outlet hole (41) of the housing, said bottom device being configured to receive the bottom (1a) of the chamber and to hold the

Abstract: The invention concerns process of calibration of a coffee beans roasting apparatus in order to reproduce coffee beans roasting recipes defined with one specific master roasting apparatus, said calibration process comprising the steps of: a—introducing at least one second temporary temperature probe inside the chamber of the roasting apparatus, b—controlling the heating device to reproduce a preset curve R said control being based on the temperature Treg regulated by the at least one first temperature probe, c—during the reproduction of the preset curve Rset, measuring the temperature Tcal in function of time inside the chamber, d—comparing the temperature Tcal@ti with the temperature Tref@ti of a pre-determined calibration curve Rref obtained with the master roasting apparatus (M), said calibration curve Rref representing the temperature Tref measured in the chamber of the specific master apparatus (M) while controlling the heating device of the master apparatus to reproduce said preset curve Rset, e—based on

Abstract: The invention concerns a coffee beans roasting system comprising : - a coffee beans roasting apparatus (10), said apparatus comprising : a chamber (1),. a heating device (2),. at least one first temperature probe (5) to regulate the temperature of air supplied by the heating device, said first temperature probe being positioned outside the chamber,. a control system (80) configured to control the heating device and configured to reproduce roasting curves each of said roasting curves providing a set of points (T@ti; ti) based on the temperature Treg regulated by the at least one first temperature probe, and - at least one second temperature probe (3) configured to be introduced temporary inside the roasting apparatus to measure the temperature inside the roasting chamber, and - means configured to create a pressure loss of the flow of hot air while the chamber is void of coffee beans in order to simulate the presence of coffee beans inside the chamber during a roasting operation.

Abstract: The invention concerns an apparatus (10) for roasting coffee beans comprising:—a roasting chamber (1) presenting a bottom opening (11),—an air driver (2) configured to drive a flow of air inside the roasting chamber through the bottom opening of said chamber,—an electrical heater (3) positioned below the bottom opening of the chamber configured to heat said flow of air driven to the bottom opening of the roasting chamber, wherein the apparatus comprises a conduit (6) to drive the flow of hot air from the heater (3) to the bottom opening (11) of the roasting chamber, and wherein said conduit (6) comprises a local transversal constriction (61), and wherein at least one temperature probe is positioned at said local transversal constriction (61) of the conduit.

Abstract: The invention relates to a method for determining a maximum allowable volume of water that can be removed over time from an underground water source, the volume of water being removed at a removal point and the hydrogeological state of the underground water source being qualified by piezometric measurements on a reference piezometer, the method being characterized in that it includes, in particular, a continuous measurement by a first piezometric level sensor on the removal point, the sensor having a first log of available data over a predetermined period that has passed; and another continuous measurement by a second piezometric level sensor on the reference piezometer, the second sensor having a second log of available data over the predetermined period that has passed; the method also comprising subsequent steps implemented by a calculation machine.

Abstract: The present disclosure provides non-aqueous inoculant compositions and methods for enhancing the survival and/or stability of microbial spores in an inoculant composition. In some embodiments, inoculant compositions of the present disclosure comprise microbial spores, one or more dispersants, one or more protectants and a non-aqueous liquid carrier.

Abstract: The present disclosure provides non-aqueous inoculant compositions and methods for enhancing the survival and/or stability of microbial spores in an inoculant composition. In some embodiments, inoculant compositions of the present disclosure comprise microbial spores, one or more dispersants, one or more protectants and a non-aqueous liquid carrier.

Abstract: Methods and model equations are provided for predicting a risk of a subject who experiences adverse medical events associated with the weather, of experiencing a new-onset event.

Abstract: Methods and model equations are provided for predicting a risk of a subject who experiences adverse medical events associated with the weather, of experiencing a new-onset event. Methods include a) identifying a climate region of interest; b) collecting daily mean barometric pressure (BP) data for a time frame and dividing the days of the time frame into at least upper, middle and lower quantile BP days to identify the upper quantile BP days.

Abstract: The invention relates to a method for determining a maximum allowable volume of water that can be removed over time from an underground water source, the volume of water being removed at a removal point and the hydrogeological state of the underground water source being qualified by piezometric measurements on a reference piezometer, the method being characterized in that it includes, in particular, a continuous measurement by a first piezometric level sensor on the removal point, the sensor having a first log of available data over a predetermined period that has passed; and another continuous measurement by a second piezometric level sensor on the reference piezometer, the second sensor having a second log of available data over the predetermined period that has passed; the method also comprising subsequent steps implemented by a calculation machine.

Abstract: The present disclosure provides non-aqueous inoculant compositions and methods for enhancing the survival and/or stability of microbial spores in an inoculant composition. In some embodiments, inoculant compositions of the present disclosure comprise microbial spores, one or more dispersants, one or more protectants and a non-aqueous liquid carrier.

Abstract: The present disclosure provides non-aqueous inoculant compositions and methods for enhancing the survival and/or stability of microbial spores in an inoculant composition. In some embodiments, inoculant compositions of the present disclosure comprise microbial spores, one or more dispersants, one or more protectants and a non-aqueous liquid carrier.

Abstract: The present disclosure provides non-aqueous inoculant compositions and methods for enhancing the survival and/or stability of microbial spores in an inoculant composition. In some embodiments, inoculant compositions of the present disclosure comprise microbial spores, one or more dispersants, one or more protectants and a non-aqueous liquid carrier.

Abstract: A capsule has an inlet face C formed by a circular section and a bulge section extending from the circular section so that the inlet face C is not symmetric in rotation. The capsule further has an optically readable code on a side wall of a cup-shaped body of the capsule opposite the bulge section. A beverage production machine has a capsule holder for holding the capsule in the beverage production machine so that the optically readable code can be read by a code reader. Liquid can be supplied to the capsule to produce a nutritional product. The optically readable code and the code reader can be prevented from being contaminated with liquid, vapor, dirt or the like. The beverage production machine can perform an automatic detection of the capsule type and a corresponding automatic setting of preparation parameters.