Patents by Inventor Wybren KOOPMANS

Wybren KOOPMANS has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • FREEZE CONCENTRATION OF ROOT- OR TUBER JUICE
    Publication number: 20230032781
    Abstract: The invention provides a method for treating root—or tuber juice, comprising a) a pretreatment of the root—or tuber juice to remove root—or tuber lipids to a level below 28 g/kg dry weight; b) cooling the root—or tuber juice to a temperature of ?0.3° C. to ?16° C. to form ice crystals; and c) separating the ice crystals from the root—or tuber juice to obtain, as a first root—or tuber juice product, a concentrated root—or tuber juice. In addition, the invention provides methods to obtain protein depleted root—or tuber juice products, as well as products comprising root—or tuber free amino acids, and uses thereof.
    Type: Application
    Filed: September 21, 2022
    Publication date: February 2, 2023
    Inventors: Marco Luigi Federico GIUSEPPIN, Stefano IANNACONE, Wybren KOOPMANS, Robin Eric Jacobus SPELBRINK, Jacqueline Alida Maria BERGHOUT
  • Freeze concentration of root- or tuber juice
    Patent number: 11477997
    Abstract: The invention provides a method for treating root- or tuber juice, comprising a) a pretreatment of the root- or tuber juice to remove root- or tuber lipids to a level below 28 g/kg dry weight; b) cooling the root- or tuber juice to a temperature of ?0.3° C. to ?16° C. to form ice crystals; and c) separating the ice crystals from the root- or tuber juice to obtain, as a first root- or tuber juice product, a concentrated root- or tuber juice. In addition, the invention provides methods to obtain protein depleted root- or tuber juice products, as well as products comprising root- or tuber free amino acids, and uses thereof.
    Type: Grant
    Filed: February 22, 2017
    Date of Patent: October 25, 2022
    Assignee: Coöperatie AVEBE U.A.
    Inventors: Marco Luigi Federico Giuseppin, Stefano Iannacone, Wybren Koopmans, Robin Eric Jacobus Spelbrink, Jacqueline Alida Maria Berghout
  • FREEZE CONCENTRATION OF ROOT- OR TUBER JUICE
    Publication number: 20190082715
    Abstract: The invention provides a method for treating root- or tuber juice, comprising a) a pretreatment of the root- or tuber juice to remove root- or tuber lipids to a level below 28 g/kg dry weight; b) cooling the root- or tuber juice to a temperature of ?0.3° C. to ?16° C. to form ice crystals; and c) separating the ice crystals from the root- or tuber juice to obtain, as a first root- or tuber juice product, a concentrated root- or tuber juice. In addition, the invention provides methods to obtain protein depleted root- or tuber juice products, as well as products comprising root- or tuber free amino acids, and uses thereof.
    Type: Application
    Filed: February 22, 2017
    Publication date: March 21, 2019
    Inventors: Marco Luigi Federico GIUSEPPIN, Stefano IANNACONE, Wybren KOOPMANS, Robin Eric Jacobus SPELBRINK, Jacqueline Alida Maria BERGHOUT