Patents by Inventor Yann Champenois

Yann Champenois has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Use of a cereal product for improving cognitive performance and mental well-being in a person, particularly in a child and an adolescent
    Publication number: 20030161861
    Abstract: The invention concerns a the use of a cereal product such as a biscuit or cracker having a slowly digestible starch content relative to the total starch content higher than about 12 wt %, preferably higher than about 20 wt %, to improve cognitive performances, in particular memory retention, attention, concentration, vigilance and/or mental well-being in people, and particularly in a child and an adolescent. Said cereal products can be eaten at breakfast.
    Type: Application
    Filed: November 21, 2002
    Publication date: August 28, 2003
    Inventors: Vincent Lang, Magali Degouy, Yann Champenois