Abstract: A method for continuously cooking grass raw materials, includes: (1) preparing grass raw materials by conventional dry or wet method to obtain a chopped grass; (2a) conveying the chopped grass into a T-shaped tube, adding a cooking liquor from a top of the tube and mixing with the chopped grass tube to obtain a forage; (2b) adding steam to the forage being in the horizontal tube, the forage being heated and going into a spherical mixer; (2c) adding a cooking liquor extruded by a dehydration spiral into the spherical mixer, mixing uniformly with the forage in the spherical mixer; (3) conveying the forage after the pre-cooking process to a digester, heating the cooking liquor by a heater arranged outside the digester, and sending the cooking liquor back to the digester for cooking the forage to obtain a pulp of the grass raw materials.

Abstract: A method for continuously cooking grass raw materials, includes: (1) preparing grass raw materials by conventional dry or wet method to obtain a chopped grass; (2a) conveying the chopped grass into a T-shaped tube, adding a cooking liquor from a top of the tube and mixing with the chopped grass tube to obtain a forage; (2b) adding steam to the forage being in the horizontal tube, the forage being heated and going into a spherical mixer; (2c) adding a cooking liquor extruded by a dehydration spiral into the spherical mixer, mixing uniformly with the forage in the spherical mixer; (3) conveying the forage after the pre-cooking process to a digester, heating the cooking liquor by a heater arranged outside the digester, and sending the cooking liquor back to the digester for cooking the forage to obtain a pulp of the grass raw materials.