Formed meat product

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Description

FIG. 1 is a perspective view of a formed meat product showing my new design;

FIG. 2 is a top plan view thereof;

FIG. 3 is a bottom plan view thereof; and

FIG. 4 is a rear perspective view thereof.

Referenced Cited
U.S. Patent Documents
D90592 August 1933 Peterson
D226595 April 1973 Caunes
3358379 December 1967 Coley
4154859 May 15, 1979 Daswick
4235941 November 25, 1980 Coats
Other references
  • Better Homes and Garden 6/1951, p. 94; "Spam" `N` Cheese Ribbon Loaf, left on page.
Patent History
Patent number: D270299
Type: Grant
Filed: Jan 26, 1981
Date of Patent: Aug 30, 1983
Assignee: Restaurant Technology, Inc. (Oak Brook, IL)
Inventor: Rene Arend (Chicago, IL)
Primary Examiner: Joel Stearman
Assistant Examiner: Carmen H. Vales
Law Firm: Dressler, Goldsmith, Shore, Sutker & Milnamow, Ltd.
Application Number: 6/228,193
Classifications
Current U.S. Class: D 1/26; D 1/21; D 1/23
International Classification: D0104;