plant named ‘ABB 123’

- Allberry B.V.

A new and distinct cultivar of Raspberry plant named ‘ABB 123’, characterized by its upright and somewhat bushy plant habit; freely branching habit; high fruit production; fruits are produced on prior and current seasons' canes, large bright yellow orange-colored broadly conical fruits; pleasant and sweet fruit taste; and good fruit postharvest longevity.

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Description

Botanical designation: Rubus idaeus.

Cultivar denomination: ‘ABB 123’.

BACKGROUND OF THE INVENTION

The present Invention relates to a new and distinct cultivar of Raspberry plant, botanically known as Rubus idaeus and hereinafter referred to by the name ‘ABB 123’.

The new Raspberry plant is a product of a planned breeding program conducted by the Inventor in Rossum, Gelderland, The Netherlands. The objective of the breeding program was to develop new Raspberry plants with good fruit quality, productivity, uniformity and postproduction longevity.

The new Raspberry plant originated from a cross-pollination made by the Inventor of two unidentified proprietary selections of Rubus idaeus, not patented, in 2011. Seed was collected from a number of potential parent plants, combined and sown. The new Raspberry plant was discovered and selected by the Inventor as a single plant from within the progeny of the stated mass cross-pollination in a controlled environment in Rossum, Gelderland, The Netherlands in early September, 2012.

Asexual reproduction of the new Raspberry plant by root cuttings in a controlled environment at Rossum, Gelderland, The Netherlands since the spring of 2013 has shown that the unique features of this new Raspberry plant are stable and reproduced true to type in successive generations of asexual reproduction.

SUMMARY OF THE INVENTION

Plants of the new Raspberry have not been observed under all possible combinations of environmental conditions and cultural practices. The phenotype may vary somewhat with variations in environmental conditions such as temperature and light intensity, without, however, any variance in genotype.

The following traits have been repeatedly observed and are determined to be the unique characteristics of ‘ABB 123’. These characteristics in combination distinguish ‘ABB 123’ as a new and distinct Raspberry plant:

    • 1. Upright and somewhat bushy plant habit.
    • 2. Freely branching habit.
    • 3. High fruit production.
    • 4. Fruits are produced on prior and current seasons' canes.
    • 5. Large bright yellow orange-colored broadly conical fruits.
    • 6. Pleasant and sweet fruit taste.
    • 7. Good fruit postharvest longevity; fruits do not darken in color after harvesting.

Plants of the new Raspberry can be compared to plants of Rubus idaeus ‘Fallgold’, not patented. In side-by-side comparisons, plants of the new Raspberry differ from plants of ‘Fallgold’ in the following characteristics:

    • 1. Fruits of plants of the new Raspberry are firmer than fruits of plants of ‘Fallgold’.
    • 2. Fruits of plants of the new Raspberry are brighter yellow orange in color than fruits of plants of ‘Fallgold’.

Plants of the new Raspberry can be compared to plants of Rubus idaeus ‘Advabertwee’, disclosed in U.S. Reissue Pat. No. 46,030 and U.S. Plant Pat. No. 23,914. In side-by-side comparisons, plants of the new Raspberry differ from plants of ‘Advabertwee’ in the following characteristics:

    • 1. Plants of the new Raspberry are more compact than and not as vigorous as plants of ‘Advabertwee’.
    • 2. Plants of the new Raspberry flower and fruit earlier than plants of ‘Advabertwee’.
    • 3. Plants of the new Raspberry and ‘Advabertwee’ differ in fruit color as fruits of plants of ‘Advabertwee’ are red in color.

BRIEF DESCRIPTION OF TUE PHOTOGRAPHS

The accompanying colored photographs illustrate the appearance of the new Raspberry plant showing the colors as true as it is reasonably possible to obtain in colored reproductions of this type. Colors in the photographs may differ slightly from the color values cited in the detailed botanical description which accurately describe the colors of the new Raspberry plant.

The photograph on the first sheet is a side perspective view of typical fruiting plants of ‘ABB 123’.

The photograph on the second sheet is a close-up view of a typical fruit of ‘ABB 123’.

DETAILED BOTANICAL DESCRIPTION

The aforementioned photograph, following observations and measurements describe plants grown during the spring, summer and autumn in 10-liter containers in a polyethylene-covered greenhouse in Rossum, The Netherlands and under typical cultural practices of Raspberry plant production. During the production of the plants, day temperatures averaged 17° C. and night temperatures averaged 11° C. Plants were one year old when the photograph and description were taken. In the following description, color references are made to The Royal Horticultural Society Colour Chart, 1995 Edition, except where general terms of ordinary dictionary significance are used.

  • Botanical classification: Rubus idaeus ‘ABB 123’.
  • Parentage:
      • Female, or seed, parent.—Unidentified proprietary selection of Rubus idaeus, not patented.
      • Male, or pollen, parent.—Unidentified proprietary selection of Rubus idaeus, not patented.
  • Propagation:
      • Type.—By root cuttings.
      • Time to initiate roots, summer.—About 12 to 14 days at temperatures about 15° C. to 17° C.
      • Time to produce a rooted young plant, summer.—About six weeks at temperatures about 15° C. to 17° C.
      • Root description.—Medium to thin in thickness, fibrous, typically brownish white brown in color, actual color of the roots is dependent on substrate composition, water quality, fertilizer type and formulation, substrate temperature and physiological age of roots.
      • Rooting habit.—Freely branching; dense.
  • Plant description:
      • Plant and growth habit.—Upright and somewhat bushy plant habit; relatively compact; moderately vigorous growth habit; moderate growth rate.
      • Plant height.—About 1.6 to 1.8 meters.
      • Plant diameter.—About 40 cm.
  • Cane description:
      • Prior season's canes.—Length: About 100 cm. Internode length: About 7 cm. Color: Close to 165B, no anthocyanin observed. Time of vegetative bud burst: Late March in The Netherlands. Length of vegetative bud: About 6 mm. Time of cane emergence: Early April in The Netherlands.
      • Current season's canes.—Length: About 210 cm. Internode length: About 7 cm. Color: Close to 143C, no anthocyanin observed. Time of vegetative bud burst: Early March in The Netherlands. Length of vegetative bud: About 1 cm. Time of cane emergence: April in The Netherlands.
      • Strength.—Strong.
      • Aspect.—Mostly erect.
      • Texture.—Smooth, glabrous; thorny.
      • Color, developing.—Close to 145B.
      • Color, dormant.—Close to 177C.
      • Thorns.—Density: About four to six per linear cm. Length: About 2 mm to 3 mm. Width: About 2 mm. Shape: Roughly deltoid. Apex: Acuminate, downwardly sloping. Base: Truncate. Margin: Entire. Color, immature and mature: Close to 183A.
  • Leaf description:
      • Arrangement.—Alternate; compound with typically three to five leaflets.
      • Length, leaf.—About 24 cm to 30 cm.
      • Width, leaf.—About 20 cm to 30 cm.
      • Length, terminal leaflet.—About 10 cm to 15 cm.
      • Width, terminal leaflet.—About 14 cm to 18 cm.
      • Length, lateral leaflets.—About 8 cm to 12 cm.
      • Width, lateral leaflets.—About 10 cm to 14 cm.
      • Leaflet shape.—Ovate; not overlapping.
      • Leaflet apex.—Cuspidate.
      • Leaflet base.—Cordate.
      • Leaflet margin.—Double serrate.
      • Leaflet profile.—Straight to convex.
      • Leaflet texture, upper and lower surfaces.—Smooth, glabrous; rugose.
      • Leaflet venation.—Pinnate.
      • Leaflet color.—Developing leaflets, upper surface: Close to 144A. Developing leaflets, lower surface: Close to 146C. Fully expanded leaflets, upper surface: Close to 147A; venation, close to 147A. Fully expanded leaflets, lower surface: Close to 147B; venation, close to 147D.
      • Petioles.—Length, leaf: About 6 cm to 7 cm. Diameter, leaf: About 3 mm. Length, terminal leaflet: About 3 cm. Diameter, terminal leaflet: About 3 mm. Length, lateral leaflets: About 3 mm. Diameter, lateral leaflets: About 3 mm. Texture, upper and lower surfaces: Sparsely prickled. Color, upper and lower surfaces: Close to 145C.
  • Flower description:
      • Flower form and flowering habit.—Single star-shaped flowers arranged in axillary sprays; freely flowering with about three to five flowers per spray and about seven sprays per lateral branch; flowers face mostly outwardly; flowers not persistent.
      • Fragrance.—None detected.
      • Natural flowering season.—In The Netherlands, plants flower in April on prior season's canes and in July on current season's canes.
      • Flower buds.—Length: About 5 mm to 10 mm. Diameter: About 5 mm to 10 mm. Shape: Roughly deltoid with acuminate apex. Color: Close to 141D.
      • Flower diameter.—About 1.8 cm.
      • Flower depth (height).—About 5 mm.
      • Petals.—Arrangement: Single whorl of five petals. Length: About 9 mm to 10 mm. Width: About 4 mm to 5 mm. Shape: Lanceolate to slightly ovate. Apex: Obtuse. Base: Attenuate. Margin: Entire. Texture, upper and lower surfaces: Smooth, glabrous. Color: When opening and fully opened, upper surface: Close to 155D. When opening and fully opened, lower surface: Close to 155D.
      • Sepals.—Arrangement: Single whorl of five sepals forming a star-shaped calyx. Calyx length: About 2 cm to 2.5 cm. Calyx width: About 2 cm to 2.5 cm. Length: About 2 cm. Width: Proximally, about 1 cm; distally, about 2 mm. Shape: Deltoid. Apex: Acuminate. Margin: Entire. Texture, upper and lower surfaces: Slightly pubescent. Color: When developing, upper and lower surfaces: Close to 145B. Fully opened, upper and lower surfaces: Close to 145B.
      • Peduncles.—Length: About 5 cm to 10 cm. Diameter: About 1.5 mm. Strength: Strong. Aspect: About 30° from vertical. Texture: Prickled. Color: Close to 145A; no anthocyanin observed.
      • Pedicels (flowers and fruits).—Length: About 3 cm to 5 cm. Diameter: About 1.5 mm. Strength: Strong. Aspect: About 30° from peduncle axis. Texture: Prickled. Color: Close to 145B; no anthocyanin observed.
      • Reproductive organs.—Stamens: Quantity per flower: About 50 or more. Filament color: Close to 155D. Anther length: About 1 mm. Anther color: Close to 164C and 156C. Pollen color: Close to 196C. Pistils: Quantity per flower: About 80 to 100. Pistil length: About 5 mm. Stigma shape: Rounded. Stigma color: Close to 155D. Style length: About 5 mm. Style color: Close to 155D. Ovary color: Close to 155D. Receptacles: Height: About 1 cm. Diameter: About 1 cm. Shape: Conical. Fruits (aggregate of drupelets): Quantity: One per flower. Length of fruiting lateral: About 60 cm on prior and current seasons' canes. Fruiting lateral aspect: About 45° from vertical on prior and current seasons' canes. Number of drupelets per fruit: About 90 to 100. Time of fruit ripening: In The Netherlands, on prior season's canes, fruits ripen in late May, and on current season's canes, fruits ripen in September. Length of fruiting period: In The Netherlands, on prior season's canes, fruits are produced for about eight weeks, and on current season's canes, fruits are produced for about 56 to 67 days. Length: About 2 cm to 2.2 cm, fruits produced on prior season's canes are slightly larger than fruits produced on current season's canes. Diameter: About 1.8 cm to 2.2 cm. Shape: Broadly conical. Weight: About 6 grams. Firmness: Firm. Taste: Pleasant, sweet. Luster: Glossy. Adherence to plug: Moderately strong on both prior and current seasons' canes. Postharvest longevity: Good postharvest longevity, fruits last up to ten days; fruits do not darken in color after harvest. Color: Close to 15A. Seeds: Quantity: One per drupelet. Length: About 2.5 mm. Diameter: About 1 mm. Texture: Smooth, glabrous. Color: Close to 20D.
  • Pathogen & pest resistance: Plants of the new Raspberry have been noted to be resistant to Downy Mildew (Peronospora sparsa) and Red Spider Mites (Tetranychus urticae).
  • Temperature tolerance: Plants of the new Raspberry have been observed to tolerate temperatures ranging from 4° C. to 35° C.

Claims

1. A new and distinct Raspberry plant named ‘ABB 123’ as illustrated and described.

Referenced Cited
Other references
  • UPOV hit on raspberry plant named ‘ABB 123’, QZ PBR 20170247, filed Jan. 27, 2017.
Patent History
Patent number: PP31634
Type: Grant
Filed: Jan 13, 2018
Date of Patent: Apr 7, 2020
Patent Publication Number: 20190223338
Assignee: Allberry B.V. (De Kwakel)
Inventor: Niels Arts (Aalsmeer)
Primary Examiner: Anne Marie Grunberg
Application Number: 15/732,921
Classifications
Current U.S. Class: Raspberry (PLT/204)
International Classification: A01H 5/08 (20180101); A01H 6/74 (20180101);