Abstract: A cooling system for a dispensing station includes a modular manifold that incorporates into the dispensing station. The modular manifold includes a recirculation block, an interface block, one or more expander blocks, and one or more spacer blocks that interconnect to produce the modular manifold. The modular manifold includes a recirculation line that couples at an inlet with a cooling fluid system to receive a cooling fluid therein and at an outlet with the cooling fluid system to deliver the cooling fluid from the modular manifold to the cooling fluid system. The modular manifold couples with a drink source and with a drink outlet of the dispensing station such that a drink flowing through the modular manifold from the drink source transfers heat to the cooling fluid circulating through the recirculation line resulting in a chilling of the drink prior to a dispensing thereof from the drink outlet.

Abstract: A post-mix beverage dispenser having all components within an insulated housing is provided. The beverage dispenser can include an insulated housing with interior compartments that contain all componentry for dispensing a beverage, a carbonated beverage, and ice. The interior compartments can contain a concentrate source, a concentrate pump, an ice bin, an ice dispensing mechanism, a refrigeration system, a diluent pump, and a carbonation system.

Abstract: A post-mix beverage dispenser having all components within an insulated housing is provided. The beverage dispenser can include an insulated housing with interior compartments that contain all complementary for dispensing a beverage, a carbonated beverage, and ice. The interior compartments can contain a concentrate source, a concentrate pump, an ice bin, an ice dispensing mechanism, a refrigeration system, a diluent pump, and a carbonation system.

Abstract: A system and method for unloading highly pressurized compressed natural gas from transport vessels by depressurizing the gas through flow lines linking a series of automated flow control valves that lower the gas pressure to a predetermined level, the valves being linked in series with and separated by heat exchangers in which the lower pressure gas flowing through the system is also reheated to a predetermined temperature by a heat exchange medium recirculation system in which the heat exchange medium is reheated by a heat source that can be internal to the system. The use of a minor portion of the depressurized and reheated gas as fuel gas to reheat the heat exchange medium is also disclosed. The subject system can be skid-mounted if desired.

Abstract: A tapping head, provided with a connecting head near an end of a housing, wherein the tapping head is provided with at least one of a beverage channel which extends from a beverage line connection into the connecting head and a gas channel which extends from a gas line connection, wherein the tapping head is provided with at least one cooling chamber with an entrance and an exit, separate from the beverage channel and/or the gas channel, which cooling chamber is in thermal contact with the housing.

Abstract: An air conditioner for a vehicle includes a vapor compression refrigeration cycle switchable between a heat pump cycle and a cooler cycle, a heat core configured to heat air to be blown into a vehicle compartment by using coolant of an engine of the vehicle as a heat source, and a controller configured to control operation of the vapor compression refrigeration cycle. The controller controls the vapor compression refrigeration cycle to be operated as the cooler cycle so as to perform a defrosting control of the outdoor heat exchanger, and outputs an operation request signal to the engine, when the controller determines that the outdoor heat exchanger is frosted.

Abstract: A beverage dispenser that uses a slurry ice heat transfer approach to achieve a lower cost solution for controlling the temperature of a beverage to be dispensed. A cost effective heat transfer approach can be achieved by replacing the cold plate or refrigeration system of prior art beverage dispensers with a slurry ice bath. The invention provides a hopper into which a slurry ice bath is created. The hopper has an access door for receiving ice and an interior valve for dispensing either carbonated water or still water to form a slurry ice bath. Coils containing a beverage to be dispensed are submersed in the slurry ice bath. The slurry ice causes heat to transfer from the coils, thereby maintaining the coils at a certain temperature.

Abstract: An insulated and refrigerated beverage transport line provides enhanced temperature control of one or more beverages conveyed through the transport line. A plurality of coolant lines carrying a re-circulated coolant makes contact with the one or more product lines. One or more empty lines, referred to as packers, may be placed between the coolant lines and the product lines to provide a dimensionally stable and tight group of lines that are bundled together. An external insulation is provided over the bundle of lines to further enhance insulation for the beverage being transported through the product lines. At least one dedicated coolant return line may be placed remote from the other lines. The dedicated coolant return line carries the highest temperature coolant found in a beverage transport system. Independent and separate insulation of this dedicated coolant return line prevents inadvertent heat transfer to the one or more product lines.

Abstract: In accordance with an exemplary embodiment, the present invention includes a multi-configurable frosted bar rail system. The multi-configurable frosted bar rail system comprises a chilling and frost system having a compressor and refrigerant and a plurality of modular rail sections configured to be coupled together in series and to the chilling and frost system. Each rail section comprises a base pan configured to catch and drain defrosting ice and fluids; a top rail plate supported within the base pan; and a rail freezing and chilling mechanism coupled immediately under the top rail plate. The freezing and chilling mechanism is configured to create a continuous layer of frost on top of the top rail plate.

Abstract: A refrigerator is provided. The refrigerator includes a body defining a storage space; a door selectively shielding the storage space; a container connecting part disposed in the storage space or the door; a water supply container separably coupled to the container connecting part, the water supply container including an opening for injecting water; an ice making device for making ice using the water supplied from the water supply container; a water supply passage fluidly connecting the water supply container to the ice making device, the water supply passage extending in an inside direction of the water supply container; and a pump connected to the water supply passage to supply the water within the water supply container into the ice making device. According to the refrigerator, installation cost is reduced, and quality and reliability are improved.

Abstract: A refrigerator is provided. The refrigerator includes a body defining a storage space; a door selectively shielding the storage space; a container connecting part disposed in the storage space or the door; a water supply container separably coupled to the container connecting part, the water supply container including an opening for injecting water; an ice making device for making ice using the water supplied from the water supply container; a water supply passage fluidly connecting the water supply container to the ice making device, the water supply passage extending in an inside direction of the water supply container; and a pump connected to the water supply passage to supply the water within the water supply container into the ice making device. According to the refrigerator, installation cost is reduced, and quality and reliability are improved.

Abstract: According to an exemplary embodiment of the present invention, a device for chilling and dispensing a beverage from a bottle is provided. The device comprises mounting rail configured to attach to a bar top structure and having a top rail plate and a rail freezing and chilling mechanism under the top rail plate. The device also includes a dome configured to attach to the top rail plate and having a dome plate, interior storage tank and a dome freezing and chilling mechanism between the dome plate and the interior storage tank. The rail freezing and chilling mechanism and the dome freezing and chilling mechanism are configured to build a layer of frost on top of the top rail plate and along the dome plate from humidity of ambient air. The dome is configured to seat the bottle in an inverted position and chill and dispense the beverage from the interior storage tank.

Abstract: The invention relates to a beverage cooler having an in-line operating cooling unit for instant cooling of beverage flowing through the same, comprising a cooling container (5) having an inlet (10) and an outlet (11), for feeding the beverage to and from the cooling container, respectively, and a cooling tube (14) located inside the cooling container. The cooling container (5) is adapted to be located in an ambient temperature which is above the freezing point for the beverage, wherein the cooling tube (14) is adapted to carry a cooling fluid having a temperature below the freezing point of the beverage and is located such that the beverage can pass between the cooling tube and an outer wall of the cooling container (5).

Abstract: A dispensing system for an appliance has a main tank for holding a fluid. The main tank controls the temperature of the fluid. A dispenser outlet fluidly is connected to the tank by a dispenser fluid line. An auxiliary tank holds a volume of the fluid. A flow control device selectively moves the fluid held in the auxiliary tank to the main tank then through the dispenser fluid line to the dispenser outlet and selectively removes the fluid remaining in the dispenser fluid line after dispensing.

Abstract: A method of adjusting temperatures of products to a desired product temperature. The method may include enabling the selection of a product, enabling the selection of the desired product temperature, enabling the placement of the product into a temperature adjust device, circulating a liquid or a gas through the temperature adjust device, the liquid or the gas having been cooled to a cool temperature less than the desired product temperature or heated to a warm temperature greater than the desired product temperature, determining when the desired product temperature has been obtained, and ceasing circulation of the liquid or a gas through the temperature adjust device.

Abstract: An arrangement for guiding a medium, preferably compressed, gaseous hydrogen, is described. The arrangement encompasses a medium line, a cooling medium return line which surrounds the medium line, and a cooling medium feed line. The cooling medium return line and the cooling medium feed line are hereby preferably arranged in direct heat contact. The arrangement can furthermore be surrounded by a jacket tube.

Abstract: An insulated and refrigerated beverage transport line provides enhanced temperature control of one or more beverages conveyed through the transport line. A plurality of coolant lines carrying a re-circulated coolant makes contact with the one or more product lines. One or more empty lines, referred to as packers, may be placed between the coolant lines and the product lines to provide a dimensionally stable and tight group of lines that are bundled together. An external insulation is provided over the bundle of lines to further enhance insulation for the beverage being transported through the product lines. At least one dedicated coolant return line may be placed remote from the other lines. The dedicated coolant return line carries the highest temperature coolant found in a beverage transport system. Independent and separate insulation of this dedicated coolant return line prevents inadvertent heat transfer to the one or more product lines.

Abstract: A device for cooling one or more delivery ducts (1a, 1b, 1c, 1d, 1e) for liquids in a beverage dispensing apparatus of a type comprising at least one tubular body (2), the delivery ducts and at least one conveying duct (3) for a forced flow of a cooled fluid being housed therein. Said tubular body (2) of the device comprises at least one inflow section (7) for the cooled fluid, which is fluidically communicated with this conveying duct, and at least one outflow section (6a, 6b, 8) for the cooled fluid, which is placed at a higher height than the inflow section.

Abstract: An insulated and refrigerated beverage transport line provides enhanced temperature control of one or more beverages conveyed through the transport line. A plurality of coolant lines carrying a re-circulated coolant makes contact with the one or more product lines. One or more empty lines, referred to as packers, may be placed between the coolant lines and the product lines to provide a dimensionally stable and tight group of lines that are bundled together. An external insulation is provided over the bundle of lines to further enhance insulation for the beverage being transported through the product lines. At least one dedicated coolant return line may be placed remote from the other lines. The dedicated coolant return line carries the highest temperature coolant found in a beverage transport system. Independent and separate insulation of this dedicated coolant return line prevents inadvertent heat transfer to the one or more product lines.

Abstract: A dispensing system and method for storing and dispensing a temperature controlled fluid from an appliance includes a tank for storing the temperature controlled fluid and a dispenser outlet for dispensing the temperature controlled fluid. A dispenser fluid line fluidly couples the tank and the dispenser outlet. A pump dispenses the temperature controlled fluid from the tank through the dispenser outlet upon receipt of a dispense signal and subsequently withdraws any residual temperature controlled fluid from the dispenser fluid line.

Abstract: An insulated and refrigerated beverage transport line provides enhanced temperature control of one or more beverages conveyed through the transport line. A plurality of coolant lines carrying a re-circulated coolant makes contact with the one or more product lines. One or more empty lines, referred to as packers, may be placed between the coolant lines and the product lines to provide a dimensionally stable and tight group of lines that are bundled together. An external insulation is provided over the bundle of lines to further enhance insulation for the beverage being transported through the product lines. At least one dedicated coolant return line may be placed remote from the other lines. The dedicated coolant return line carries the highest temperature coolant found in a beverage transport system. Independent and separate insulation of this dedicated coolant return line prevents inadvertent heat transfer to the one or more product lines.

Abstract: A beverage dispense font incorporating a portable cooling device is provided wherein the portable cooling device cools an outer housing of the dispense font in order to encourage ice formation on the dispense font. Unique visual effects can be obtained with ice formation on the outer housing of the dispense font, and the portable cooling device therefore enables independent cooling of the outer housing without redesign or modification of the existing glycol cooling system used to cool the dispensed beverage. The portable cooling device can be inherently small in size due to relatively minimal cooling capacity requirements for cooling just the outer housing of the dispense font. The dispense font and portable cooling device may be moved from location to location thereby greatly enhancing the capability to provide a frozen-appearing dispense font to many locations.

Abstract: A device for climate control of a vehicle is provided which includes a coolant circuit in which coolant flows through a compressor, a condenser, and an evaporator; a heat transfer medium circuit in which heat transfer medium flows through a heat source and a heat exchanger; and a heat/cold reservoir in which the evaporator and the heat exchanger are located. The device of the present invention provides an improved and comparatively economical approach to climate control in the area of a driver's bed in a motor vehicle interior by, at least in part, using a heating/cooling surface for a driver's bed and/or vehicle interior wall, which is integrated into the heat transfer medium circuit such that the heat transfer medium can flow selectively through the heating/cooling surface, or the heat transfer medium which is conveyed by the heat source can flow through the heating/cooling surface.

Abstract: The present invention provides an apparatus for delivering a beverage under pressure from a container to a dispensing means. The apparatus has a heat exchanger, a tank for holding a quantity of a coolant fluid and a reservoir for holding a quantity of the beverage. The reservoir is located in the tank for submersion in the coolant fluid. A first conduit delivers the beverage from the container to the heat exchanger while a second conduit delivers beverage to the reservoir. A third conduit delivers beverage from the reservoir to the dispensing means. The invention allows for the delivery of cold beverage form the container over a distance to the dispensing means.

Abstract: A beverage dispensing system includes a cooling chamber filled with a bath of cooling fluid for cooling beverage fluids. A cooling unit, including an evaporator coil extending from the cooling unit into the cooling chamber, freezes the cooling fluid into a frozen cooling bank about the evaporator coil. Sensor units positioned at desired locations about the evaporator coil provide output corresponding to the size and shape of the frozen cooling bank. Also, a control unit reads the output from the sensor units and operates the cooling unit to regulate the growth of the frozen cooling bank. In addition, the control unit may read output from temperature sensors attached to dispensing valves or monitoring ambient temperature conditions.

Abstract: The present invention is a beverage dispenser 10 that can be assembled virtually entirely by hand without the need for hand or power tools. Exterior cladding panels 14, 50, 52, 54 and 70 thereof provide for interlocking assembly. A new ice bank evaporator structure 46, baffle 28 and method of ice bank control are also shown. In addition, dispenser 10 includes a merchandising cover 100 that permits for quick low cost conversion from an opaque display to one utilizing a back-lit transparency 120. Dispenser 10 further includes a molded plastic box 146 releasably securable to the base panel 14 thereof for retaining syrup pumps 134 therein for permitting quick access thereto.

Abstract: A drink dispensing system having sets of faucet dispensers, ice storage bins adjacent to the sets of faucet dispensers, respectively, a common carbonator and circulation pumps associated with fluid circuits provide circulating flow through cold plates defining bottoms to the ice storage bins. Flow may be in parallel or in series to each of the separate stations. The circulating system is illustrated to be for the carbonated water supply while noncirculating supply systems provide noncarbonated water and syrup to the dispensing stations. Circulating systems for bar guns using a cold plate are also disclosed.

Abstract: In one aspect the present invention provides a chilled beverage dispense system including a beverage recirculation loop and a glycol recirculation loop, a first chiller to cool the beverage and a second chiller to cool the glycol, a heat exchanger through which the cooled beverage and the cooled glycol are passed to further cool the beverage and a dispense valve located in the beverage recirculation loop downstream of the heat exchanger. The glycol recirculation loop including a bypass valve upstream of the heat exchanger, whereby in a standby, non-dispense mode the glycol bypasses the heat exchanger and when a beverage dispense is required, the glycol is diverted through the heat exchanger.

Abstract: A cooler for cooling a plurality of brands of liquid beverages for delivery at taps for dispensing to customers at a desired chilled temperature. The cooler has a heat exchanger with a shell having channels passing through it, each communicating with a keg containing a beverage and a dispensing tap. Chilled coolant, controlled by the heat exchanger flows through the shell to cool the beverage flowing through the channels to the desired temperature. The temperature of the coolant is controlled by a temperature controller to maintain a narrow desired temperature range, just above the freezing temperature. The cooler is capable of cooling each of the channels without having to be installed in a walk-in cooler, allowing its installation proximate the serving taps. Also, the kegs containing the various brands of beer which are connected to the heat exchanger do not have to be kept in a walk-in cooler. 30° F. to 34° F. range.

Abstract: A self-contained juice dispensing station (10) is provided for use with a mixer (190). The station (10) includes a liner (20) having a cavity (21). A plurality of containers holding the liquid concentrate or juice are positioned in the cavity (21) on trays (25). A mixer housing (70) is operatively connected to the liner (20) and has a cavity (77) for positioning a mixer (190). An ice bin is removably connected to the station (10). A plurality of pumps (90-93) are positioned in the station for pumping the liquid, thereby forming a self-contained ice cube/juice/mixer station.

Abstract: In one aspect the present invention provides a chilled beverage dispense system including a beverage recirculation loop and a glycol recirculation loop, a first chiller to cool the beverage and a second chiller to cool the glycol, a heat exchanger through which the cooled beverage and the cooled glycol are passed to further cool the beverage and a dispense valve located in the beverage recirculation loop downstream of the heat exchanger. The glycol recirculation loop including a bypass valve upstream of the heat exchanger, whereby in a standby, non-dispense mode the glycol bypasses the heat exchanger and when a beverage dispense is required, the glycol is diverted through the heat exchanger.

Abstract: An apparatus for providing localized heat transfer to or from a beverage includes a beverage container for containing the beverage; a dispenser, for dispensing the beverage; a delivery apparatus, disposed between the beverage container and the dispenser, for continuously delivering the beverage from the beverage container to the dispenser; at least one heating/cooling unit including at least one Peltier junction, operationally coupled to the dispenser, for heating/cooling the beverage in the proximity of the dispenser; a heat-transfer agent, coupled to the at least one heating/cooling unit, for transferring heat from the at least one heating/cooling unit; a venting device, operationally coupled to the heat-transfer agent, for venting the transferred heat; and a power supply device, operationally coupled to the heating/cooling unit, for supplying power to the at least one Peltier junction.

Abstract: A refrigeration system for chilling an enclosure. The system may include a thermal transfer pathway with a cold producing unit and a thermal storage unit connected to the pathway via a number of quick disconnect fittings.

Abstract: An arrangement for a beverage dispenser carbonation unit generally comprises a two-part cold plate for cooling fluids. The first part is cooled by ice contained within an adjacent ice bin. The second part is cooled by proximity to the ice within the ice bin as well as a fluid conveyed through the first part and then the second part. The second part of the cold plate comprises a sleeve, preferably integral therewith, for receiving a carbonator unit and maintaining the carbonator unit at a reduced temperature. A re-circulation pump is provided for conveyance of the fluid between the two parts of the cold plate.

Abstract: An arrangement for a beverage dispenser carbonation unit generally comprises a two-part cold plate for cooling fluids. The first part is cooled by ice contained within an adjacent ice bin. The second part is cooled by proximity to the ice within the ice bin as well as a fluid conveyed through the first part and then the second part. The second part of the cold plate comprises a sleeve, preferably integral therewith, for receiving a carbonator unit and maintaining the carbonator unit at a reduced temperature. A re-circulation pump is provided for conveyance of the fluid between the two parts of the cold plate.

Abstract: A juice dispenser is shown that includes a water bath tank, a mechanical refrigeration system and a beverage containing cabinet. These three primary components are designed to be separable modular units that are easily assembled together and disassembled. A sheet metal refrigeration deck having an evaporator secured thereto and suspended there below is dropped into and secured to a top end of a water bath tank. Various mechanical refrigeration components including primarily a compressor and condenser, are supported above the deck at a rear portion thereof. The beverage cabinet is positioned and retained above a forward portion of the water bath tank and includes an internal space for retaining a beverage container for holding typically a volume of beverage or juice concentrate/syrup. Fluid disconnects provide for releasable connection with the water bath for providing fluid connection to a heat exchange coil located in the cabinet to provide cooling therein, and hence, cooling of the concentrate.

Abstract: A water cooler is provided with a removable reservoir separable from a cooler housing and transportable as a portable unit to a different location for remote dispensing of chilled water or other selected beverage. The removable reservoir comprises an insulated vessel having a dispensing faucet and adapted for removable mounting onto the cooler housing in thermal communication with a chiller element for maintaining the water within the reservoir in a chilled condition. The insulated reservoir is designed for quick and easy lift-off removal from the cooler housing and may include a convenient carrying handle to facilitate transport thereof to a remote location. In one preferred form, the removable reservoir supports an inverted water supply bottle for replenishing dispensed water, whereas in another preferred form the removable reservoir is adapted for receiving water inflow from a filtered tap water source or the like.

Abstract: A method of cooling bulk or draught beverages prior to dispensing comprising: (i) introducing the beverage from a bulk container into a circulation loop that incorporates a pump, and a cooling unit, and (ii) returning cooled beverage as a heat exchange medium to a heat exchange unit associated with the container, whereby the residual beverage in the container is itself cooled by the returning cooled beverage, whereby after a period of time, both the residual beverage in the container and the beverage and the loop are at the same, or generally the same, temperature.

Abstract: A water cooler is provided with a removable reservoir separable from a cooler housing and transportable as a portable unit to a different location for remote dispensing of chilled water or other selected beverage. The removable reservoir comprises an insulated vessel having a dispensing faucet and adapted for removable mounting onto the cooler housing in thermal communication with a chiller element for maintaining the water within the reservoir in a chilled condition. The insulated reservoir is designed for quick and easy lift-off removal from the cooler housing and may include a convenient carrying handle to facilitate transport thereof to a remote location. In one preferred form, the removable reservoir supports an inverted water supply bottle for replenishing dispensed water, whereas in another preferred form the removable reservoir is adapted for receiving water inflow from a filtered tap water source or the like.

Abstract: A trim cooler for cooling a drink in a drinks line, the trim cooler comprising a refrigerator comprising an evaporator, a condenser and a compressor for circulating a cooling medium therebetween to cool the evaporator; the evaporator being in thermal contact with the drinks line; a coolant line in thermal contact with the condenser; and, a coolant source connected to the coolant line and adapted to supply a liquid coolant to the coolant line.

Abstract: The invention disclosed and claimed in this patent is an improved refrigerated speed rail apparatus. The speed rail permits organized storage of beverage containers and provides easy and rapid access to those containers. The included refrigeration system chills beverages stored in the speed rail apparatus thereby enhancing the flavor of those beverages.

Abstract: A device for changing the flow of an operating medium in an air conditioning system, comprises a casing including a first port connected to an outlet or inlet port of a compressor, a second port connected to an indoor heat exchanger, a third port connected to an outdoor heat exchanger, and a fourth port connected to the outlet or inlet port of the compressor, a drive mechanism arranged in the casing, and a valve body rotatably supported by the drive mechanism and including a first flow passageway extending between a first selectively positionable opening and a second selectively positionable opening and a second flow passageway extending between the first selectively positionable opening and a third selectively positionable opening. The valve body is reversibly rotated to a predetermined angle to allow the operating medium to selectively flow through the first flow passageway or through the second flow passageway.

Abstract: A temperature selectable water supply device for one of heating and cooling water provided by a water supply system to an outlet in a structure. The device includes a main water tank including an inlet conduit for receiving water from a water supply tank connected to the water supply system and an outlet conduit for supplying the water to the outlet connected thereto. The temperature selectable water supply device also includes a water refrigeration tank connected to receive water from the main water supply tank for cooling to a desired temperature. A heating device is connected to the main water supply tank for heating the water therein and a cooling device is connected to the water refrigeration tank for cooling the water received thereby. A return conduit is connected between the water refrigeration tank and the main water tank for returning the cooled water to the main water tank for mixing with the water therein and thereby cooling the water.

Abstract: A liquid temperature apparatus is used in a beverage dispensing system comprising a beverage storage container connected via a liquid feed tube to a liquid dispense tap. The liquid feed tube is divided by a Tee piece and connected to a pair of circulation tubes. A pump means circulates the beverage around the tubes, and also around the coil of the cooling unit. The fluid flow rate is controlled by the adjustable fluid control device.

Abstract: Method and apparatus for preparing and dispensing a cool beverage and for transporting ice. The apparatus utilizes a heat exchanger for directly contacting water and ice to produce cooled heat exchanger water in the heat exchanger from the water and ice and an outflow of the cooled heat exchanger water. A beverage concentrate flows through a beverage concentrate conduit that is in thermal contact with ice. The beverage concentrate is thus cooled by indirectly contacting the ice to produce an outflow of cooled beverage concentrate. A proportioner and mixer receive the outflow of cooled heat exchanger water and the outflow of cooled beverage concentrate, and proportion and mix the outflows to produce a cool, proportioned, mixed beverage, which is dispensed from a dispensing valve.

Abstract: A chilling chamber connected to a water tank or a reservoir which may be within a water purifier or to a pipe within which water flows has a thermally conductive probe which is connected to the cold side of a thermoelectric device, the hot side being connected to a heat sink. A tube is coiled about the probe and has one end connected with the water in the storage reservoir or pipe and another end connected to a faucet. A liquid heat transfer medium such as water is stored within the chilling chamber about the probe and the coil of tubing. The probe cools the heat transfer medium which cools the water within the coil of tubing. Cold water thus flows out the faucet when the faucet is opened for a short time and the water within the coil gradually raises in temperature to again be cooled by the heat transfer medium.

Abstract: Apparatus and processes related to thermal storage and exchange systems for use in buildings to selectively cool and/or heat a heat storage medium and cause said medium to reversibly pass between a liquid phase and a solid phase without requiring a complete discharge of a thermal reservoir between phase changes.

Abstract: A cooling and carbonation apparatus (1) is described which has a cell (2) through which fluid to be cooled and carbonated flows. The cell (2) has first and second sidewalls (9, 15), and an outer wall (13) at least partially enclosing the first sidewall (9) of the cell (2) to form a coolant chamber on a first side of the cell. A cooling device (21), such as a Peltier device, is disposed on one side of the cell (2) in thermal connection with the cell (2), so that heat can be withdrawn from the coolant and the fluid to be cooled in a direction generally across the flow path of the fluid. A body of refrigerated coolant is maintained adjacent to the first sidewall (9) of the cell (2) thereby enhancing the cooling of the fluid. Carbon dioxide can be fed to the cell (2) and the liquid to be cooled pumped out of and back to the cell (2) to improve carbonation.

Abstract: A preferred thermal energy storage and delivery unit includes a chamber for containing a phase change material and one or more air channel members which pass through the phase change material for conveying air into heat exchange relationship with the phase change material. The unit also includes a fluid circuit for conveying a thermal potential charging fluid, for example engine coolant or refrigerant, into heat exchange relationship with the phase change material. The unit optionally may include a fluid circuit through which engine coolant passes, and a fluid circuit through which refrigerant passes. In this manner, systems which incorporate the unit and selectively provide heated or cooled air to condition an interior vehicle space are provided. Also described are improved vehicular environmental conditioning systems which include a front HVAC unit and a rear thermal storage apparatus, and which are flexibly operated in a number of environmental conditioning and/or thermal storage modes.

Abstract: A cooling/dispensing system for cooling and dispensing a beverage. A refrigeration system having an evaporator in a cooling tank cools the fluid in the tank and has a compressor connected to the evaporator for cooling the evaporator. A beverage dispensing system includes a carbonator tank in heat exchange relationship with the fluid in the cooling tank, the carbonator having a first input port connected to a gas supply, having a second input port connected to a liquid supply and having a output port, the carbonator for carbonating the liquid from the liquid supply flowing through the carbonator to produce a carbonated liquid product. A dispenser dispenses the beverage and a beverage conduit connected to the output of the carbonator and connected to the dispenser provides the carbonated liquid product to be dispensed as the beverage. A condition sensor senses a condition of the refrigeration system or of the beverage dispensing apparatus.