Abstract: A free-flowing particulate delivery system for providing enhanced flavor and sweetness to comestible compositions comprising a powdered flavor composition encapsulated in a matrix comprising thaumatin, monellin, dihydrochalcones and mixtures thereof, and a hydrophobic wax or fat. The delivery system is particularly useful in chewing gums, confectioneries and pharmaceutical preparations as well as other food products.
Type:
Grant
Filed:
October 28, 1987
Date of Patent:
February 7, 1989
Assignee:
Warner-Lambert Company
Inventors:
Subraman R. Cherukuri, Steven M. Faust, Daniel A. Orlandi
Abstract: A sugar containing chewing gum composition containing a chewing gum base, a sweetener, and a flavoring agent sorbed in the microporous channels of spherical particles wherein the channels increase the particles sorptive surface area.
Type:
Grant
Filed:
April 18, 1983
Date of Patent:
February 5, 1985
Assignee:
Warner-Lambert Company
Inventors:
S. Rao Cherukuri, Kenneth P. Bilka, Frank Hriscisce
Abstract: A chewing gum composition having extended flavor taste stability and decreased auto-oxidative potential which comprises a chewing gum composition containing a flavoring agent and a chewing gum base prepared from an elastomer mixture of isobutylene isoprene copolymer and polyisobutylene, waxes, elastomer solvent, polyvinyl acetate and glyceryl monostearate.
Type:
Grant
Filed:
April 18, 1983
Date of Patent:
December 25, 1984
Assignee:
Warner-Lambert Company
Inventors:
S. Rao Cherukuri, Kenneth P. Bilka, Frank Hriscisce, Dominic J. Piccolo
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