Abstract: An apparatus is provided for effecting the formation of a packaged food product with the food being contained within a receptacle having a cover adhered to the receptacle. Prior to securing the cover to the receptacle, the surface that is to be sealed to the cover is cleaned by wiping with towel material. The towel material is advanced from a supply to a cleaning position to wipe a cover engaging surface to remove at least a portion of contaminants or foreign material present on the container, thereby improving adhesion of the cover to the receptacle. Towel material can be advanced from time to time from the supply to a take-up mechanism to present clean or fresh towel material at predetermined intervals. A method for cleaning container-sealing surfaces is also provided.

Abstract: The invention is an image analysis system and method for grading of meat, predicting quality of meat and/or predicting meat yield of an animal. One embodiment of the invention is particularly designed to capture an image of the 12th rib cross section of the ribeye and perform an image analysis of the ribeye for grading purposes. The image capturing camera portion of the system has a wedged shaped camera housing for ease of insertion into the ribbed incision. The image capturing portion of the system further comprises a camera with a flash for consistent lighting. The camera is positioned such that it views the ribeye cross section at an angle to accommodate the wedge shape of the camera housing for ease of insertion in the incision. The camera housing also has various alignment means to facilitate the user's ability to capture images in a consistent manner.

Abstract: A method and apparatus for partially cutting hock joints, and letting feet remain attached to the rest of carcass by skin and one or more tendons, exposing the hock joint by folding feet, and hanging the carcasses in the evisceration shackles by hock joints, the method unambiguously ensures that if a carcass is condemned by an Inspector, the feet belonging to that carcass are condemned as well. Furthermore, this invention solves the even more tractable problem of capturing folded feet, separating feet from the carcass while leaving the carcass still hanging in the shackles, transferring feet into an infeed paw cutter wheel, and cutting knuckle portion to produce chicken paws ready for further processing.

Abstract: An automated cleaning system for an endless belt conveyor. The cleaning system having a central control which controls pump supplying hot water, soap and a sanitizer to a plurality of controllable spray valves for plural spray bars.

Abstract: An apparatus for cutting poultry carcasses as they are continuously conveyed by a shackle conveyor having a plurality of shackles. The inventive apparatus comprises a gap provided between two rails. The rails are positioned such that the exterior of the carcass adjacent the spine will contact and slide along the back rail while the front rail will pivot the front half of the carcass backward with respect to the back half, thereby placing the skin connecting the two halves in a peeling position with respect to the front half. The apparatus further comprises a blade positioned for cutting a segment of skin while the carcass is in this stretched position such that at least most of the segment of skin remains attached to the back half.

Abstract: An item handling system that sorts and packs items in a storage or shipping receptacle. The system is specifically designed to handle items such as sub-primal cuts of beef or pork or items of like size and weight. The system is adapted to sort items based on product type or based on system capacity. The packing mechanism is adapted to properly orient the item prior to placing the item in the storage or shipping receptacle. The system is specifically adapted to handle cardboard shipping boxes.

Abstract: An item handling system that sorts and packs items in a storage or shipping receptacle. The system is specifically designed to handle items such as sub-primal cuts of beef or pork or items of like size and weight. The system is adapted to sort items based on product type or based on system capacity. The packing mechanism is adapted to properly orient the item prior to placing the item in the storage or shipping receptacle. The system is specifically adapted to handle cardboard shipping boxes.

Abstract: A method and apparatus for double-sided scanning of a paper document comprising diagonally offset scanner and traction pinch roller pairs thereby forming a zero-gravity traction feed. The zero-gravity traction feed allows the scanning apparatus to be oriented in varying positions while maintaining full operation. The scanner is adapted to scan a two-sided document by flip-flopping between two scanners whose field of views each face opposing sides of the document.

Abstract: An item handling system that sorts and packs items in a storage or shipping receptacle. The system is specifically designed to handle items such as sub-primal cuts of beef or pork or items of like size and weight. The system is adapted to sort items based on product type or based on system capacity. The packing mechanism is adapted to properly orient the item prior to placing the item in the storage or shipping receptacle. The system is specifically adapted to handle cardboard shipping boxes.

Abstract: An automated cleaning system for an endless belt conveyor. The cleaning system having a central control which controls pump supplying hot water, soap and a sanitizer to a plurality of controllable spray valves for plural spray bars.

Abstract: An autonomous remote controlled vehicle for use in the automation of an existing refrigerated flow through storage facility food processing application. The remote vehicle is specifically designed to operate within a network of centrally controlled remote vehicles that are adapted to receive selectable items from production and temporarily store them for later retrieval. The system is adapted to minimize travel time for the remote vehicle and optimize cycle time. The system is specifically adapted to handle cardboard shipping boxes containing meat products.

Abstract: An autonomous remote controlled vehicle for use in the automation of an existing refrigerated flow through storage facility food processing application. The remote vehicle is specifically designed to operate within a network of centrally controlled remote vehicles that are adapted to receive selectable items from production and temporarily store them for later retrieval. The system is adapted to minimize travel time for the remote vehicle and optimize cycle time. The system is specifically adapted to handle cardboard shipping boxes containing meat products.