Abstract: An exhaust hood over a cooking appliance has sides that extend down substantially closer to the cooking surface than does the front of the exhaust hood. A wall slants forwardly and upwardly from the rear of those sides to the top of the hood adjacent the front thereof. This wall has an opening through which the fumes are drawn to an exhaust duct, and a grease extractor positioned across that opening. At the front of the hood a baffle extends between the sides and rearwardly from the front of the hood in a horizontal direction.