Patents Assigned to Ajinomoto Company, Limited
  • Coated compound seasoning compositions
    Patent number: 4563359
    Abstract: A compound seasoning composition comprising a glutamate salt mixture wherein the gram equivalent quantities of sodium, potassium and calcium ions of said salt are within the ranges of sodium:potassium=0-3.5:1, calcium:potassium=0-1.5:1 and the number of moles of glutamic acid:the total gram equivalent number of potassium, sodium and calcium=0.1-1.2:1.
    Type: Grant
    Filed: September 17, 1984
    Date of Patent: January 7, 1986
    Assignee: Ajinomoto Company, Limited
    Inventors: Tetsuzi Shimizu, Tadashi Mizutani, Hideko Furukawa
  • Anhydrous L-lysine monohydrochloride in .alpha.-cyrstalline form and preparation thereof
    Patent number: 4256917
    Abstract: A novel crystalline form of anhydrous L-lysine monohydrochloride has been found. The novel crystals do not become agglomerated or hardened when packaged. The crystals are formed when the corresponding dihydrate crystals having a sodium content equal to or less than 4 ppm* are dried in a chamber maintained at a temperature equal to or greater than 115.degree. C.*Na/L-Lys.
    Type: Grant
    Filed: December 10, 1976
    Date of Patent: March 17, 1981
    Assignee: Ajinomoto Company, Limited
    Inventors: Yoshikazu Takayanagi, Katsuo Iizumi, Masashi Miyazawa, Nobuyuki Yamaya, Hajime Tamura