Patents Assigned to ALCHEMY FOODTECH PTE. LTD.
  • Glycemic reducing composition
    Patent number: 11918021
    Abstract: The invention relates to an advanced food material in the form of a composition for lowering the glycemic index of a foodstuff and a composite comprising said composition and said foodstuff particularly, but not exclusively, wherein said foodstuff has a glycaemic index which is favourably lowered by the addition of said material. Said composition comprises or consists of insoluble resistant starch in an amount of 40-80% by weight of the composition, soluble fibre, and at least one carbohydrate enzyme in hibitor.
    Type: Grant
    Filed: February 7, 2017
    Date of Patent: March 5, 2024
    Assignee: ALCHEMY FOODTECH PTE. LTD.
    Inventor: Zhi Min Verleen Goh
  • GLYCEMIC REDUCING COMPOSITION
    Publication number: 20190029307
    Abstract: The invention relates to an advanced food material in the form of a composition for lowering the glycemic index of a foodstuff and a composite comprising said composition and said foodstuff particularly, but not exclusively, wherein said foodstuff has a glycaemic index which is favourably lowered by the addition of said material. Said composition comprises or consists of insoluble resistant starch in an amount of 40-80% by weight of the composition, soluble fibre, and at least one carbohydrate enzyme in hibitor.
    Type: Application
    Filed: February 7, 2017
    Publication date: January 31, 2019
    Applicant: ALCHEMY FOODTECH PTE. LTD.
    Inventor: Zhi Min Verleen GOH