Patents Assigned to ALLIED BLENDING & INGREDIENTS INC.
  • Patent number: 11206844
    Abstract: Disclosed herein are extended cheese products, pre-filled cheese extender packages having dry blends used in the process of making extended cheese products, as well as methods of making extended cheese products.
    Type: Grant
    Filed: November 8, 2012
    Date of Patent: December 28, 2021
    Assignee: ALLIED BLENDING & INGREDIENTS INC.
    Inventors: Mostafa Galal, John Fannon
  • Publication number: 20140154388
    Abstract: Disclosed herein are dry blends used in the process of making cheese analogues with an improved economic profile. Further, the blends disclosed herein may be used to make 100% analogue, vegan, or low-moisture cheeses.
    Type: Application
    Filed: November 22, 2013
    Publication date: June 5, 2014
    Applicant: Allied Blending & Ingredients, Inc.
    Inventors: Chandrani Atapattu, John Fannon
  • Publication number: 20130295265
    Abstract: Disclosed herein are dry blends used in the process of making extended cheese products with improved meltability and firmness profiles.
    Type: Application
    Filed: April 30, 2013
    Publication date: November 7, 2013
    Applicant: Allied Blending & Ingredients, Inc
    Inventors: Mostafa Galal, John Fannon
  • Publication number: 20130243926
    Abstract: Disclosed herein are cheese analogue compositions and the manufacturing processes in making the same with characteristics similar to that of natural cheeses. These products have properties such as melt, stretch, firmness, body and shredability similar to natural cheese products.
    Type: Application
    Filed: March 15, 2013
    Publication date: September 19, 2013
    Applicant: Allied Blending & Ingredients, Inc.
    Inventors: Chandrani Atapattu, John Fannon
  • Publication number: 20130122177
    Abstract: Disclosed herein are extended cheese products, pre-filled cheese extender packages having dry blends used in the process of making extended cheese products, as well as methods of making extended cheese products.
    Type: Application
    Filed: November 8, 2012
    Publication date: May 16, 2013
    Applicant: ALLIED BLENDING & INGREDIENTS INC.
    Inventor: Allied Blending & Ingredients Inc.