Patents Assigned to Burnbrae Farms Limited
  • Method of forming a scrambled egg snack food
    Patent number: 8268379
    Abstract: A method of forming a snack food product having partially scrambling eggs to obtain partially scrambled eggs having a curd size of about 1 to about 8 mm, mixing at least one food grade binder with the partially scrambled eggs, fully cooking the scrambled eggs, shaping the fully-cooked scrambled eggs, and battering the shaped scrambled eggs.
    Type: Grant
    Filed: July 26, 2006
    Date of Patent: September 18, 2012
    Assignee: Burnbrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing
  • Method of making a liquid egg composition with fish oil
    Patent number: 7824727
    Abstract: A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
    Type: Grant
    Filed: April 22, 2005
    Date of Patent: November 2, 2010
    Assignee: Burnbrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing, Elyse Beauregard
  • Liquid egg composition including fish oil with omega-3 fatty acid
    Patent number: 7799365
    Abstract: A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
    Type: Grant
    Filed: March 12, 2002
    Date of Patent: September 21, 2010
    Assignee: BurnBrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing, Elyse Beauregard
  • Method for forming a scrambled egg snack food
    Patent number: 7579035
    Abstract: A snack food product having a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
    Type: Grant
    Filed: July 26, 2005
    Date of Patent: August 25, 2009
    Assignee: Burnbrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing
  • Process of making a scrambled egg snack food
    Patent number: 7264840
    Abstract: A snack food product having a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
    Type: Grant
    Filed: April 21, 2005
    Date of Patent: September 4, 2007
    Assignee: Burnbrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing
  • Scrambled egg snack food
    Patent number: 7229660
    Abstract: A snack food product having a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
    Type: Grant
    Filed: July 18, 2003
    Date of Patent: June 12, 2007
    Assignee: Burnbrae Farms Limited
    Inventors: Margaret F. Hudson, Phillip Lee Wing