Patents Assigned to CADBURY ADAMS MEXICO, S. DE R.L. DE C.V.
  • ENHANCED RELEASE OF LIPOPHILIC INGREDIENTS FROM CHEWING GUM WITH HYDROCOLLOIDS
    Publication number: 20130316042
    Abstract: Disclosed herein are chewing gum compositions comprising a pectin and a lipophilic ingredient. It has been found that the use of the pectin in a chewing gum composition provides for an enhanced release of the lipophilic ingredient, such as lipophilic flavor and lipophilic sensate compounds.
    Type: Application
    Filed: June 21, 2011
    Publication date: November 28, 2013
    Applicants: CADBURY ADAMS MEXICO, S. DE R.L. DE C.V., KRAFT FOODS GLOBAL BRANDS LLC
    Inventors: Junjie Guan, Tasoula A. Michaelidou, Juan Pablo Campomanes Marin, Aditi Shetty, Tinyee Hoang
  • PEARLESCENT PIGMENT SURFACE TREATMENT FOR CONFECTIONERY
    Publication number: 20120045499
    Abstract: A confection with unique visual impression is created by partially treating the surface area of the confection with a coating composition including a pearlescent pigment such that the initial taste perception of the confection is not adversely affected by the coating composition.
    Type: Application
    Filed: December 30, 2009
    Publication date: February 23, 2012
    Applicant: CADBURY ADAMS MEXICO, S. DE R.L. DE C.V.
    Inventors: Juan Pablo Campomanes Marin, Hector Octavio Vilches Landin