Patents Assigned to Calpis Co., Ltd.
  • Patent number: 9523109
    Abstract: The invention provides a method for preparing a peptide for improving brain function, comprising hydrolyzing milk casein with an enzymatic catalyst comprising a protease to produce a hydrolysate comprising: (i) a peptide consisting of the amino acid sequence shown in SEQ ID NO: 1 or a variant thereof; (ii) a peptide consisting of the amino acid sequence shown in SEQ ID NO: 2 or a variant thereof; or (iii) a mixture of the peptides of (i) and (ii), wherein the production yield of each of the peptides is 2% or more, or the total production yield of the mixture is 10% or more. The invention also provides a food or drink or a pharmaceutical composition containing the hydrolysate.
    Type: Grant
    Filed: June 13, 2012
    Date of Patent: December 20, 2016
    Assignee: CALPIS CO., LTD.
    Inventors: Naoto Uchida, Hiroaki Goto, Kazuhito Ohsawa, Kohji Ohki
  • Publication number: 20160120919
    Abstract: The present invention relates to a substance or method for preventing or treating mastitis in ruminant animals, particularly in dairy cows. Specifically provided are: a preventive or therapeutic agent, a feed additive, a feed, and a pharmaceutical composition for ruminant animal mastitis, characterized by comprising, as an active ingredient, a Bacillus genus bacterium having the property of being capable of increasing or maintaining CD11c+ CD172a+ blood dendritic cell gate 2 in cows.
    Type: Application
    Filed: May 16, 2014
    Publication date: May 5, 2016
    Applicant: CALPIS CO., LTD.
    Inventors: Nobuhisa ASHIDA, Tomokazu IMABAYASHI, Hisashi ASO
  • Publication number: 20150322496
    Abstract: This invention provides a means for screening for lactic acid bacteria having immunoregulatory functions in a simple and rapid manner. This invention provides a method for screening for or producing lactic acid bacteria having immunoregulatory functions comprising determining the number of the test lactic acid bacteria bound to the uromodulin (Umod) protein, lactic acid bacteria obtained by such method, and an immunoregulatory composition comprising such lactic acid bacteria.
    Type: Application
    Filed: March 25, 2014
    Publication date: November 12, 2015
    Applicant: CALPIS CO., LTD.
    Inventors: Sae HYAKUTAKE, Tatsuhiko HIROTA, Shinji FUKUDA, Hiroshi OHNO, Naoyuki YAMAMOTO
  • Publication number: 20150307549
    Abstract: Provided is an agent having at least one of an improving effect on vascular endothelial functions and an inhibitory effect on vascular intimal thickening, as well as a prophylactic of arteriosclerosis, which have excellent safety, improve functions associated with the vascular endothelium, have effects of preventing various diseases associated with vascular endothelial functions and of inhibiting vascular intimal thickening, and may be expected to provide prophylactic effect on arteriosclerosis. The agents of the present invention contain, as an active component: (a) Xaa-Pro-Pro, (b) a hydrolysate of animal milk casein containing Xaa-Pro-Pro, or a concentrate thereof, or (c) a fermentation product containing Ile-Pro-Pro and/or Val-Pro-Pro obtained by fermenting a starting material containing milk protein with a bacterial strain of the species Lactobacillus helveticus.
    Type: Application
    Filed: July 8, 2015
    Publication date: October 29, 2015
    Applicant: CALPIS Co., LTD
    Inventors: Tatsuhiko HIROTA, Teppei NAKAMURA, Kohji OHKI, Akihiro MASUYAMA, Toshiaki TAKANO, Toshikazu YOSHIKAWA, Yuji NAITO, Hiroshi ICHIKAWA, Satomi AKAGIRI
  • Publication number: 20150296819
    Abstract: This invention provides an effective means for inhibiting the growth of microorganisms in a concentrate-type milk-based acidic beverage that contains milk after a package is opened. The concentrate-type milk-based acidic beverage of the invention comprises (A) milk, (B) ?-polylysine, and (C) at least one member selected from among benzoic acid, p-hydroxybenzoic acid esters, and a salt of either thereof, wherein the milk solids-non-fat content is 1.5% to 4.5% by weight, and the Brix value is 40 to 60.
    Type: Application
    Filed: October 25, 2013
    Publication date: October 22, 2015
    Applicant: Calpis Co., Ltd
    Inventor: Satoru Katayanagi
  • Publication number: 20150283187
    Abstract: The present application provides Lactobacillus gasseri CP2305 strain (FERM BP-11331), Lactobacillus gasseri CP2305s strain (NITE BP-1405), or, a derivative strain (for example, a cold-tolerant derivative strain) derived from Lactobacillus gasseri CP2305 strain (FERM BP-11331) or the CP2305s strain, a method for producing the same, a stress-induced bowel disorder-alleviating agent comprising the derivative strain, a treated product thereof, or a mixture thereof as an active ingredient, and food additives, animal additives, animal feeds, and pharmaceutical compositions containing the agent.
    Type: Application
    Filed: November 15, 2013
    Publication date: October 8, 2015
    Applicant: CALPIS CO., LTD.
    Inventors: Daisuke Sawada, Shigeru Fujiwara
  • Patent number: 9067972
    Abstract: The present invention provides a peptide and a composition which are suitable for oral ingestion, and which have a skin aging-inhibiting activity, a collagen-production promoting activity, an epidermal turnover promoting activity, and a cutaneous cell-proliferating effect. The present invention also provides a medicament and a functional food which have a skin aging-inhibiting activity, a collagen-production promoting activity, and a cutaneous cell-proliferation promoting activity. The present invention provides a composition including at least one peptide of Asn-lle-Pro-Pro-Leu, lle-Pro-Pro-Leu, lle-Pro-Pro, Pro-Val-Val-Val-Pro-Pro, Val-Pro-Pro-Phe, Val-Pro-Pro, Phe-Pro-Pro-Gln, and Leu-Pro-Pro-Thr.
    Type: Grant
    Filed: September 2, 2010
    Date of Patent: June 30, 2015
    Assignee: CALPIS CO., LTD.
    Inventors: Kazuhito Ohsawa, Naoto Uchida, Hidehiko Baba, Michio Hatori, Kohji Ohki
  • Publication number: 20150158780
    Abstract: The present invention provides: a method for producing a compost, comprising composting plant-derived organic waste at a weight reduction rate of 95% or more by fermentation treatment, specifically by subjecting the organic waste to fermentation treatment comprising a primary fermentation, which comprises an intermittently agitated fermentation, and a secondary fermentation, which comprises an aerated fermentation, using a microorganism of Bacillus subtilis strain C-3102 (FERM BP-1096) or a mutant strain thereof; the compost produced by the above method; and a method for producing vegetables using the compost.
    Type: Application
    Filed: December 9, 2014
    Publication date: June 11, 2015
    Applicant: CALPIS CO., LTD.
    Inventors: Taisuke UESUGI, Haruko KONO, Yu TAKEMURA, Yuusuke OOMURA
  • Publication number: 20150079059
    Abstract: This invention relates to a sterilization agent for livestock bedding or a composting accelerator for organic waste or livestock bedding, comprising at least one Bacillus coagulans thermophilic bacterium or a combination of the at least one Bacillus coagulans thermophilic bacterium and at least one Bacillus subtilis mesophilic bacterium, as an active ingredient, wherein the Bacillus coagulans thermophilic bacterium as a preferable bacterium is viable at a temperature of 40 to 60° C. and the Bacillus subtilis mesophilic bacterium is viable at a temperature of 30 to 50° C., and the mesophilic bacterium also has a sterilizing effect on harmful bacteria in bedding; and to a method for sterilizing livestock bedding or a method for accelerating composting of organic waste or livestock bedding by using these agents each as an active ingredient.
    Type: Application
    Filed: September 15, 2014
    Publication date: March 19, 2015
    Applicant: CALPIS CO., LTD.
    Inventors: Taisuke Uesugi, Gentaro Yasuda
  • Patent number: 8921059
    Abstract: Disclosed is a method for detecting guaiacol-producing bacteria in a specimen comprising culturing the specimen or a dilution thereof on a plate of a solid medium for acidophilic bacteria comprising a compound represented by the following formula, wherein R is —H, —OH, —C(O)H, —C(O)CH3, —COOH, C1-C3 alkyl or C1-C3 alkenyl, wherein alkyl and alkenyl may optionally be substituted by —OH, —C(O)H or —COOH); and detecting a colony formed on the solid medium. According to preferred embodiments, the solid medium for acidophilic bacteria comprises 50 ppm or more of vanillic acid and the plate culture is carried out at 20° C. to 55° C. The present invention also provides a solid medium for acidophilic bacteria and a kit for detection of guaiacol-producing bacteria in a specimen. According to the present invention, guaiacol-producing bacteria present in a specimen such as fruit juice raw materials can be detected rapidly in a simple manner.
    Type: Grant
    Filed: June 15, 2010
    Date of Patent: December 30, 2014
    Assignee: Calpis Co., Ltd.
    Inventors: Hiroaki Murakami, Masanori Takase
  • Patent number: 8916524
    Abstract: The present invention provides a composition which may be ingested orally in a small dose for the purpose of improving brain function, and a method for improving brain function. The present invention is a composition for improving brain function, comprising, as an active ingredient, X-Pro-Pro-Y or a salt thereof, wherein X represent Val, Ile or Asn-Ile and Y represent Phe or Leu.
    Type: Grant
    Filed: September 15, 2011
    Date of Patent: December 23, 2014
    Assignee: Calpis Co., Ltd.
    Inventors: Kazuhito Ohsawa, Naoto Uchida, Kohji Ohki
  • Patent number: 8895512
    Abstract: The present invention provides a composition which may be ingested orally in a small dose for the purpose of improving brain function, and a method for improving brain function. The present invention is a composition for improving brain function, comprising, as an active ingredient, Phe-Pro.
    Type: Grant
    Filed: September 15, 2011
    Date of Patent: November 25, 2014
    Assignee: Calpis Co., Ltd.
    Inventors: Kazuhito Ohsawa, Naoto Uchida, Kohji Ohki
  • Patent number: 8883731
    Abstract: An agent for reducing risk in onset of diseases ascribable to non-dipping circadian profile of blood pressure is provided. This agent is capable of effectively lowering SBP from night to early morning in individuals with non-dipping circadian profile of blood pressure, in particular, normal individuals with normal SBP and DBP among them, and is thus capable of reducing risk in onset, particularly likely in the morning, of diseases caused by circadian variation of blood pressure. The agent is intended for administration to such subjects, and contains a hydrolysate or a concentrate thereof, containing Val-Pro-Pro and Ile-Pro-Pro and obtained by hydrolysis of animal milk protein.
    Type: Grant
    Filed: March 26, 2013
    Date of Patent: November 11, 2014
    Assignee: CALPIS Co., Ltd
    Inventors: Mari Takahashi, Naoyuki Yamamoto, Kazuhisa Yamada, Toshirou Iketani
  • Patent number: 8877483
    Abstract: An accelerating agent for elimination of dioxins which comprises, as an active ingredient, a microorganism having an activity of accelerating elimination of dioxins in the body to the outside of the body.
    Type: Grant
    Filed: May 30, 2003
    Date of Patent: November 4, 2014
    Assignee: Calpis Co., Ltd.
    Inventors: Tadashi Shinoda, Akihiro Masuyama, Hidetoshi Morita, Hiroshi Yoshikawa
  • Publication number: 20140322172
    Abstract: This invention provides the use of a microorganism capable of improving both lipid metabolism and sugar metabolism. Specifically, the invention relates to: a lipid metabolism and/or sugar metabolism improver comprising, as an active ingredient, a bacterial cell selected from bacteria belonging to the genus Lactobacillus and the genus Bifidobacterium, a treated product of the bacterial cell, or a mixture thereof, having dual-agonistic activities to peroxisome proliferator activated receptor (PPAR)? and peroxisome proliferator activated receptor (PPAR)?; to a food or a beverage comprising the improver; and to a pharmaceutical composition comprising the improver.
    Type: Application
    Filed: December 6, 2012
    Publication date: October 30, 2014
    Applicant: CALPIS CO., LTD.
    Inventors: Futoshi Nakamura, Nobuhisa Ashida, Yu Ishida, Shigeru Fujiwara
  • Patent number: 8673854
    Abstract: The present invention provides an agent having a suppressive action against the thickening of the heart wall, a prophylactic agent for heart failure containing the above described agent, and functional foods expected to have a prophylactic effect for heart failure. The agent for suppressing heart wall thickening comprises Xaa Pro Pro as an active ingredient.
    Type: Grant
    Filed: November 10, 2011
    Date of Patent: March 18, 2014
    Assignee: Calpis Co., Ltd.
    Inventors: Tatsuhiko Hirota, Kohji Ohki, Teppei Nakamura, Toshiaki Takano
  • Publication number: 20130336943
    Abstract: An object of the present invention is to provide an effective means and method for activating vagal afferent nerve. The present invention provides a vagus nerve activator comprising bacterial cells and/or a treated product of a lactic acid bacteria as active ingredient(s).
    Type: Application
    Filed: August 26, 2013
    Publication date: December 19, 2013
    Applicant: CALPIS CO., LTD.
    Inventors: Daisuke SAWADA, Shigeru FUJIWARA
  • Patent number: 8580557
    Abstract: The present invention relates to a casein hydrolysate containing free amino acids and in vivo indigestible peptides having minimally suppressed in vivo enzymatic digestibility, and expected to express functions, such as hypotensive effect, in living organism, and to a method for preparing such a hydrolysate, and use thereof. The casein hydrolysate of the present invention contains free amino acids and peptides, such as in vivo indigestible peptides including Xaa-Pro and Xaa-Pro-Pro, obtained by hydrolyzing animal milk casein to have an average chain length of not longer than 2.1 in terms of the number of amino acid residues, and has ACE inhibitory activity or hypotensive effect.
    Type: Grant
    Filed: September 1, 2010
    Date of Patent: November 12, 2013
    Assignee: Calpis Co., Ltd.
    Inventors: Naoyuki Yamamoto, Seiichi Mizuno, Takanobu Gotou, Keiichi Matsuura, Tadashi Shinoda, Hideo Nishimura
  • Patent number: 8569241
    Abstract: Provided are a composition for improving the brain function, which can be orally taken at a low dose, and a method therefor. The composition for improving the brain function contains, as the active ingredient, X-Pro-Pro-Leu-Thr-Gln-Thr-Pro-Val-Val-Val-Pro-Pro-Phe-Leu-Gln-Pro-Glu-Y (wherein X is nil or represents Ile or Asn-Ile; and Y is nil or represents Val-Met), X-Val-Val-Val-Pro-Pro-Phe-Leu-Gln-Pro-Glu-Y (wherein X is abscent or represents Thr-Gln-Thr-Pro, Pro-Leu-Thr-Gln-Thr-Pro, Leu-Thr-Gln-Thr-Pro or Pro; and Y is abscent or represents Val-Met), or a salt of the same. The method for improving the brain function comprises administering said peptide or a salt of the same.
    Type: Grant
    Filed: June 25, 2012
    Date of Patent: October 29, 2013
    Assignee: Calpis Co., Ltd.
    Inventors: Kazuhito Ohsawa, Naoto Uchida, Kohji Ohki, Hiroaki Goto
  • Patent number: D689773
    Type: Grant
    Filed: September 26, 2011
    Date of Patent: September 17, 2013
    Assignee: Calpis Co., Ltd.
    Inventors: Michiko Nomura, Hideo Shimazaki, Shuuichi Kanegae, Masaru Henmi, Reiko Yanagihara, Shuuji Kitamura, Takashi Kanomone, Ichiro Tokudome, Kazushige Oue, Shigeru Tomiyama, Keita Tanaka