Patents Assigned to Center of Biotechnology of Sfax, University of Sfax, MESRS
  • Patent number: 9420820
    Abstract: The present invention relate to a highly efficient and novel method, using clean technologies, for obtaining a natural bioactive concentrate that is rich on polyphenols from olive mill water (OMW). The clean technologies integrate centrifugation, a drowning-out crystallization-based separation process, and vacuum evaporation. The method provides a highly-concentrated polyphenol isolate (up to 99% (mass fraction)) from other components presents in OMW, with up to half of the polyphenol content being hydroxytyrosol. The isolated polyphenols exhibit anti-oxidant, anti-microbial, anti-inflammatory, and anti-carcinogenic activities; they can be prepared as solid particles, as an aqueous solution, in an emulsion, or as lipidic-based nanoparticles. The isolated polyphenols can be used in the food industry, cosmetic industry, or pharmaceutical industry.
    Type: Grant
    Filed: August 9, 2013
    Date of Patent: August 23, 2016
    Assignees: University of Tsukuba, Center of Biotechnology of Sfax, University of Sfax, MESRS
    Inventors: Mitsutoshi Nakajima, Marcos Neves, Hiroko Isoda, Ilyes Dammak, Sami Sayadi
  • Publication number: 20150045449
    Abstract: The present invention relate to a highly efficient and novel method, using clean technologies, for obtaining a natural bioactive concentrate that is rich on polyphenols from olive mill water (OMW). The clean technologies integrate centrifugation, a drowning-out crystallization-based separation process, and vacuum evaporation. The method provides a highly-concentrated polyphenol isolate (up to 99% (mass fraction)) from other components presents in OMW, with up to half of the polyphenol content being hydroxytyrosol. The isolated polyphenols exhibit anti-oxidant, anti-microbial, anti-inflammatory, and anti-carcinogenic activities; they can be prepared as solid particles, as an aqueous solution, in an emulsion, or as lipidic-based nanoparticles. The isolated polyphenols can be used in the food industry, cosmetic industry, or pharmaceutical industry.
    Type: Application
    Filed: August 9, 2013
    Publication date: February 12, 2015
    Applicants: Center of Biotechnology of Sfax, University of Sfax, MESRS, UNIVERSITY OF TSUKUBA
    Inventors: Mitsutoshi Nakajima, Marcos Neves, Hiroko Isoda, Ilyes Dammak, Sami Sayadi