Abstract: A method of making a beverage including a gas in a beverage making includes pressurizing a gas storage tank arranged to store a gas, supplying a beverage diluent liquid into a dissolver, and dissolving, by way of the dissolver, portion of the gas into the beverage diluent liquid at a minimum dissolver gas volumes level. The method further includes creating a blended beverage diluent liquid having a selectable target gas volumes level by diluting volumetrically the beverage diluent liquid from the dissolver including the gas, with the beverage diluent liquid which is absence the gas, to form the blended beverage diluent liquid having the predefined target gas volumes level, and dispensing selectively a predefined ratio of a beverage ingredient and the blended beverage diluent liquid to form a beverage.

Abstract: Vending accommodation and accessibility is described in connection with completing transactions by a machine. In certain aspects, the method includes entering an accommodation mode based on a user selection, displaying an accommodation menu comprising at least one selection button and a list of items available for vending, and announcing a selected item of the list of items available for vending. In other aspects, the method includes determining whether an item has been selected for vending based on touching at least one selection button according to instructions to a relative position of the selection button on a display screen. When determining that an item has been selected for vending, the method further includes prompting for payment to complete a transaction for the item.

Abstract: The present application provides an automated beverage dispenser for dispensing a beverage and ice into a cup. The automated beverage dispenser may include an ice dispensing station with an ice auger and a weight sensor, a beverage dispensing station, and a control device. The control device instructs the ice auger to fill the cup with a predetermined amount of ice and instructs the beverage dispensing station to fill the cup with a predetermined amount of the beverage in response to a weight of the cup as determined by the weight sensor.

Abstract: The present disclosure relates to a canister connection apparatus designed to efficiently and easily connect a pressurized canister to an external system.

Abstract: A vending machine system for dispensing goods or services. The vending machine system may include a vending machine with a vending mechanism, a data processing device remote from the vending machine, and a vending bridge. The vending bridge is in communication with the data processing device and the vending mechanism of the vending machine so as to instruct the vending mechanism to dispense the goods or the services.

Abstract: The present application provides a dispensing nozzle assembly. The dispensing nozzle assembly may include a core module with a diluent path and a sweetener path, an injector ring with a number of micro-ingredient paths and a number of macro-ingredient paths surrounding the core module, and a target assembly positioned about the core module.

Abstract: The present invention relates generally to functional sweetener compositions comprising non-caloric or low-caloric natural and/or synthetic, high-potency sweeteners and methods for making and using them. In particular, the present invention relates to different functional sweetener compositions comprising at least one non-caloric or low-caloric natural and/or synthetic, high-potency sweetener, at least one sweet taste improving composition, and at least one functional ingredient, such as a vitamin. The present invention also relates to functional sweetener compositions and methods that can improve the tastes of non-caloric or low-caloric high-potency sweeteners by imparting a more sugar-like taste or characteristic. In particular, the functional sweetener compositions and methods provide a more sugar-like temporal profile, including sweetness onset and sweetness linger, and/or a more sugar-like flavor profile.

Abstract: Methods for purifying steviol glycosides, including Rebaudioside X, are provided herein. Sweetener and sweetened containing Rebaudioside X are also provided herein. Methods of improving the flavor and/or temporal profile of sweetenable compositions, such as beverages, are also provided.

Abstract: The system and method discloses a cleanable connector system for a Bag-In-Box (“BIB”) type package having a valve arrangement that prevents the mixing of product within the bag and in the line. Various embodiments provide a connector system including a valve arrangement having a line-side valve and a bag-side valve, wherein the valve arrangement allows connection to a bag and to a line-side connector while preventing the product within the bag and in the line from mixing. The system improves the user experience by only requiring a relatively weak connection force between the line-side valve and the bag-side valve. The system and method improves the shelf life of products within the bag and reduces the risk of contamination of the bag, the line, and the product within the bag by minimizing the risk of introducing biological and other foreign material into the system when connecting the bag and the line.